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枯草芽孢杆菌酸性核糖体蛋白B-19的一级结构。肽段的分离、表征及完整氨基酸序列

The primary structure of Bacillus subtilis acidic ribonsomal protein B-19. Isolation and characterization of peptides and the complete amino acid sequence.

作者信息

Itoh T, Wittmann-Liebold B

出版信息

J Biochem. 1980 Apr;87(4):1185-201.

PMID:6771249
Abstract

The complete primary structure of Bacillus subtilis acidic protein B-L9, functionally equivalent to protein L7/L12 from E. coli, has been determined. B-L9 is composed of 122 residues and has the amino acid composition: Asp3, ASN3, Thr4, Ser3, Glu22, Gln1, Pro3, Gly11, Ala21, Val14, Ile9, Leu12, Phe2, Lys13, and Arg1. The molecular weight of B-L9 is 12,633. The amino acid sequence was determined by a combination of automated Edman degradation of the intact protein in a modified Beckman sequenator, and micro dansyl-Edman degradation of the peptides obtained from digestions with trypsin, thermolysin, Staphylococcus aureus protease, chymotrypsin and pepsin. A comparison of protein B-L9 from B. subtilis with E-L12 from E. coli shows a relatively high degree of homology.

摘要

已确定枯草芽孢杆菌酸性蛋白B-L9的完整一级结构,其功能等同于大肠杆菌的L7/L12蛋白。B-L9由122个残基组成,氨基酸组成为:天冬氨酸3个、天冬酰胺3个、苏氨酸4个、丝氨酸3个、谷氨酸22个、谷氨酰胺1个、脯氨酸3个、甘氨酸11个、丙氨酸21个、缬氨酸14个、异亮氨酸9个、亮氨酸12个、苯丙氨酸2个、赖氨酸13个和精氨酸1个。B-L9的分子量为12,633。氨基酸序列通过在改良的贝克曼测序仪中对完整蛋白质进行自动埃德曼降解,以及对用胰蛋白酶、嗜热菌蛋白酶、金黄色葡萄球菌蛋白酶、胰凝乳蛋白酶和胃蛋白酶消化得到的肽段进行微量丹磺酰-埃德曼降解相结合的方法来确定。枯草芽孢杆菌的蛋白B-L9与大肠杆菌的E-L12的比较显示出较高程度的同源性。

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