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抗脂蛋白脂肪酶抗血清的纯化

Purification of an anti-lipoprotein lipase antiserum.

作者信息

Dosne A M, Etienne J, Noe L, Polonovski J, Debray J

出版信息

Paroi Arterielle. 1980;6(1):49-53.

PMID:6775267
Abstract

Lipoprotein lipase is an enzyme difficult to isolate in pure form and, until now, the antisera prepared against it have not been monospecific. The present experiments show how a crude antiserum prepared with bovine milk lipoprotein lipase, can be made more specific through suitable adsorption. The crude antiserum was prepared by injecting milk lipoprotein lipase prepared by heparin Sepharose affinity chromatography. Immunodiffusion techniques indicated that the antiserum contained antibodies to proteins other than lipoprotein lipase (bovine milk and serum proteins) and that these antibodies could be eliminated by adsorption with bovine serum and a beta-casein preparation.

摘要

脂蛋白脂肪酶是一种难以以纯形式分离的酶,直到现在,针对它制备的抗血清都不是单特异性的。目前的实验表明,用牛乳脂蛋白脂肪酶制备的粗抗血清如何通过适当的吸附变得更具特异性。粗抗血清是通过注射经肝素琼脂糖亲和层析制备的乳脂蛋白脂肪酶而制备的。免疫扩散技术表明,该抗血清含有针对脂蛋白脂肪酶以外的蛋白质(牛乳和血清蛋白)的抗体,并且这些抗体可以通过用牛血清和β-酪蛋白制剂吸附而消除。

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