Breitenberger C A, Spremulli L L
J Biol Chem. 1980 Oct 25;255(20):9814-20.
Euglena gracilis chloroplast protein synthesis elongation factor G (EF-Gchl) has been purified to about 80% homogeneity by a two-step procedure which removes all traces of the cytoplasmic and mitochondrial translocases (EF-2 and EF-Gmt). The purification scheme generally results in approximately 130-fold purification with 20% recovery of the total EF-G activity present in whole cell extracts. The Euglena EF-Gchl is a monomeric protein with a molecular weight of approximately 85,000. As observed for all translocases to date, the activity of Euglena EF-Gchl is inhibited by treatment with low concentrations of N-ethylmaleimide, suggesting that a free sulfhydryl group is required for catalytic activity. Treatment with 3 microM fusidic acid results in a 50% inhibition of Euglena EF-Gchl activity and of the EF-G activity present in Chlamydomonas reinhardtii. About 10-fold higher concentrations of this antibiotic are required to inhibit the mitochondrial EF-G of Euglena and Escherichia coli EF-G to the same extent. Yeast mitochondrial EF-G is clearly distinguishable from the other organellar translocases tested, requiring 1 mM fusidic acid for 50% inhibition. Fusidic acid also inhibits the cytoplasmic translocases from yeast, wheat germ, and Euglena, although a wide range of sensitivities is observed. When antiserum raised against highly purified Euglena EF-Gchl is used to inhibit enzymatic translocation, a low degree of cross-reaction of the antiserum with Chlamydomonas EF-G and with E. coli EF-G is observed. The EF-G activity present in spinach is very slightly inhibited by the antiserum, whereas that of yeast is not affected. The mitochondrial and cytoplasmic translocases of Euglena are also unaffected by the antiserum against EF-Gchl. The evolutionary implications of these observations are discussed.
纤细裸藻叶绿体蛋白合成延伸因子G(EF-Gchl)已通过两步法纯化至约80%的纯度,该方法去除了所有细胞质和线粒体转位酶(EF-2和EF-Gmt)的痕迹。纯化方案通常可实现约130倍的纯化,全细胞提取物中总EF-G活性的回收率为20%。纤细裸藻EF-Gchl是一种单体蛋白,分子量约为85,000。正如迄今为止对所有转位酶所观察到的那样,低浓度的N-乙基马来酰亚胺处理会抑制纤细裸藻EF-Gchl的活性,这表明催化活性需要一个游离的巯基。用3 microM的夫西地酸处理会导致纤细裸藻EF-Gchl活性以及莱茵衣藻中存在的EF-G活性被抑制50%。要将纤细裸藻的线粒体EF-G和大肠杆菌EF-G抑制到相同程度,所需的这种抗生素浓度要高出约10倍。酵母线粒体EF-G与所测试的其他细胞器转位酶明显不同,50%抑制需要1 mM夫西地酸。夫西地酸也会抑制酵母、小麦胚芽和纤细裸藻的细胞质转位酶,不过观察到的敏感性范围很广。当使用针对高度纯化的纤细裸藻EF-Gchl产生的抗血清来抑制酶促转位时,观察到该抗血清与衣藻EF-G和大肠杆菌EF-G有低度交叉反应。菠菜中存在的EF-G活性受到抗血清的轻微抑制,而酵母的则不受影响。纤细裸藻的线粒体和细胞质转位酶也不受针对EF-Gchl的抗血清影响。讨论了这些观察结果的进化意义。