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分娩前及分娩过程中羊水5-羟色胺和5-羟吲哚乙酸水平

Aminotic fluid levels of 5-hydroxytryptamine and 5-hydroxyndoleacetic acid before and during labour.

作者信息

Jones J B, Pycock C J

出版信息

Br J Obstet Gynaecol. 1978 Jul;85(7):530-32.

PMID:678488
Abstract

Levels of 5-hydroxytryptamine (5-HT) and 5-hydroxyindoleacetic acid (5-HIAA) were measured in amniotic fluid obtained at membrane rupture during labour and at amniotomy before the onset of labour. The levels of both 5-HT and 5-HIAA were higher during labour. The implications of this finding are discussed.

摘要

在分娩时胎膜破裂时及分娩发动前羊膜穿刺时获取的羊水中,检测了5-羟色胺(5-HT)和5-羟吲哚乙酸(5-HIAA)的水平。分娩期间5-HT和5-HIAA的水平均较高。本文讨论了这一发现的意义。

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