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用于牛乳腺炎微生物学诊断的甘露醇琼脂。

Mannitol agar for microbiologic diagnosis of bovine mastitis.

作者信息

Ward G E, Madl J E, Lyon R H

出版信息

J Am Vet Med Assoc. 1981 May 15;178(10):1061-4.

PMID:6792172
Abstract

A medium containing mannitol (mannitol agar) was developed and evaluated as a tool for the microbiologic diagnosis of bovine mastitis. Mannitol agar supported growth of all important bacterial mastitis pathogens (staphylococci, streptococci, coliforms, and pseudomonads) except Corynebacterium pyogenes. Color change around colonies in the agar permitted the differentiation of pathogenic from nonpathogenic staphylococci. Most Staphylococcus aureus strains and some Staphylococcus epidermidis strains produced yellow zones. These yellow zone-producing strains (mannitol fermenters) of staphylococci were obtained from quarters with significantly elevated (P less than 0.05) somatic cell counts (SCC) in the milk, as compared with uninfected quarters and, therefore, would be considered pathogens. Mannitol-negative strains of S epidermidis (those with red zones) were obtained from quarters with SCC similar to those of uninfected quarters. The streptococci could be divided into 2 groups on the basis of color change around the colonies: Streptococcus agalactiae, Str dysgalactiae, and group G streptococci produced red zones; Str uberis, Str bovis, and enterococci produced yellow zones. Pathogenic streptococci (Str agalactiae, Str dysgalactiae, Str uberis, and group G streptococci) were obtained from quarters with SCC significantly higher (P less than 0.01) than those of uninfected quarters. Streptococcus bovis and enterococci were obtained from quarters with SCC similar to those of uninfected quarters and were considered nonpathogenic. Pathogenic streptococci were found in much higher concentration than nonpathogenic streptococci and could be differentiated on that basis.

摘要

一种含有甘露醇的培养基(甘露醇琼脂)被开发并评估为用于牛乳腺炎微生物诊断的工具。甘露醇琼脂支持除化脓棒状杆菌外的所有重要细菌性乳腺炎病原体(葡萄球菌、链球菌、大肠菌群和假单胞菌)的生长。琼脂中菌落周围的颜色变化允许区分致病性葡萄球菌和非致病性葡萄球菌。大多数金黄色葡萄球菌菌株和一些表皮葡萄球菌菌株产生黄色区域。这些产生黄色区域的葡萄球菌菌株(甘露醇发酵菌)来自牛奶中体细胞计数(SCC)显著升高(P小于0.05)的乳腺,与未感染的乳腺相比,因此将被视为病原体。表皮葡萄球菌的甘露醇阴性菌株(那些有红色区域的菌株)来自SCC与未感染乳腺相似的乳腺。链球菌可根据菌落周围的颜色变化分为两组:无乳链球菌、停乳链球菌和G群链球菌产生红色区域;乳房链球菌、牛链球菌和肠球菌产生黄色区域。致病性链球菌(无乳链球菌、停乳链球菌、乳房链球菌和G群链球菌)来自SCC显著高于(P小于0.01)未感染乳腺的乳腺。牛链球菌和肠球菌来自SCC与未感染乳腺相似的乳腺,被认为是非致病性的。致病性链球菌的浓度比非致病性链球菌高得多,并且可以基于此进行区分。

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