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产妇产后肥胖及婴儿喂养模式的变化。

Changes in maternal postpartum adiposity and infant feeding patterns.

作者信息

Quandt S A

出版信息

Am J Phys Anthropol. 1983 Apr;60(4):455-61. doi: 10.1002/ajpa.1330600407.

Abstract

The relationship between maternal fatness and infant feeding practices was studied in 46 healthy Caucasian women from parturition to 6 months postpartum. Mothers reported infant feeding practices in diary form throughout the study. Weight, triceps and subscapular skinfolds, and midarm circumference were measured on seven occasions. Upper arm fat area was computed. All women breast fed their infants for at least 5 months, with no nonbreast milk food introduced for at least 2 months. All women had declining or stable postpartum weights. Linear regressions of upper arm fat area on days since parturition were used to ascertain overall direction of change in adiposity for each woman. Declining fat area occurred in 17 cases and was associated with a breast-feeding pattern of short frequent feeds. In the remaining 29 cases, increasing fat area was associated with significantly longer and less frequent feeds. It is hypothesized that these different fat change patterns result from differential activity of adipose tissue lipoprotein lipase, which is itself mediated by serum prolactin concentration. Relevance of these findings for resolution of the controversy surrounding the critical body composition hypothesis and lactation amenorrhea is discussed.

摘要

对46名健康的白人女性从分娩到产后6个月期间的母体肥胖与婴儿喂养方式之间的关系进行了研究。在整个研究过程中,母亲们以日记形式记录婴儿的喂养方式。在七个不同时间点测量了体重、肱三头肌和肩胛下皮褶厚度以及上臂围。计算了上臂脂肪面积。所有女性至少母乳喂养婴儿5个月,且至少2个月未引入非母乳食品。所有女性产后体重均呈下降或稳定趋势。采用分娩后天数对上臂脂肪面积进行线性回归,以确定每位女性肥胖程度变化的总体趋势。17例出现脂肪面积下降,这与短时间频繁喂养的母乳喂养模式有关。在其余29例中,脂肪面积增加与喂养时间显著延长和频率降低有关。据推测,这些不同的脂肪变化模式是由脂肪组织脂蛋白脂肪酶的不同活性导致的,而该酶本身由血清催乳素浓度介导。讨论了这些发现对于解决围绕关键身体成分假说和哺乳期闭经的争议的相关性。

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