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神经节苷脂头部基团动力学

Ganglioside headgroup dynamics.

作者信息

Lee P M, Ketis N V, Barber K R, Grant C W

出版信息

Biochim Biophys Acta. 1980 Sep 18;601(2):302-14. doi: 10.1016/0005-2736(80)90535-0.

Abstract

Gangliosides, spin-labelled specifically on N-acetylneuraminic acid residues or on random-headgroup sugars, have been used to extend previous studies of headgroup behaviour. Headgroup sugar mobility is seen to be homogeneous and relatively unrestricted in a range of systems including three lines of cultured cells. The effects of temperature and pH have been considered. Binding of small quantities of the lectin, wheat germ agglutinin, was found to increase average headgroup mobility for gangliosides in lipid bilayers, most likely as a result of a disordering effect on ganglioside clusters.

摘要

已对在N-乙酰神经氨酸残基或随机头基糖上进行特异性自旋标记的神经节苷脂进行了研究,以扩展先前对头基行为的研究。在包括三株培养细胞系在内的一系列系统中,头基糖的流动性是均匀的,且相对不受限制。研究了温度和pH值的影响。发现少量麦胚凝集素的结合会增加脂质双层中神经节苷脂的平均头基流动性,这很可能是由于对神经节苷脂簇的无序化作用所致。

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