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人类半月板中糖胺聚糖随年龄和退行性关节疾病的组成变化。

Compositional changes of glycosaminoglycans of the human menisci with age and degenerative joint disease.

作者信息

Karube S, Shoji H

出版信息

Nihon Seikeigeka Gakkai Zasshi. 1982 Jan;56(1):51-7.

PMID:6896062
Abstract

The compositional profiles of meniscal glycosaminoglycans (GAG) at different ages and in the presence of osteoarthritis were determined. The major components of meniscal GAG were chondroitin sulphates and dermatan sulphate. Other major elements were keratan sulphate and hyaluronic acid. Chondroitin sulphate-4 and -6 decreased with age. Dermatan sulphate content remained unchanged with age whereas keratan sulphate and hyaluronic acid increased. GAG compositional profiles of meniscus from osteoarthritis were similar to those of comparable age group. The results indicate that GAG compositional make-up of the meniscus changes with age. These changes may make it more susceptible to horizontal tears in the elderly.

摘要

研究确定了不同年龄以及存在骨关节炎情况下半月板糖胺聚糖(GAG)的组成概况。半月板GAG的主要成分是硫酸软骨素和硫酸皮肤素。其他主要成分是硫酸角质素和透明质酸。硫酸软骨素-4和-6随年龄增长而减少。硫酸皮肤素含量随年龄增长保持不变,而硫酸角质素和透明质酸则增加。骨关节炎患者半月板的GAG组成概况与同龄组相似。结果表明,半月板的GAG组成结构随年龄变化。这些变化可能使老年人的半月板更容易出现水平撕裂。

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