Stern L
Acta Paediatr Scand Suppl. 1982;296:6-13. doi: 10.1111/j.1651-2227.1982.tb09586.x.
The question as to what is optimal depends on an examination of a number of questions which may be stated as follows: 1) Does physical growth as expressed by height and weight bear any relationship to functional or intellectual development? 2) Should postnatal growth of low birthweight (preterm) infants proceed at their presumed in utero growth rate? 3) Does caloric intake beyond a minimum level influence the growth rate and intellectual development of SGA infants? 4) What is optimal--or do we all need to be the same? These questions imply a projected benefit to nutritional techniques, amounts, and procedures. Against these must be balanced potential hazards which relate to a number of specific factors. These include the effort and expenditure of energies involved in feeding practices. The hazards inherent in gavage, intraluminal, and other forms of forced nutrition. Solute loading and the relationship of solute to free water content. The ommission of specific nutrients from any dietary regimen and the toxicity of other specific contents. A balanced approach combining all of these may best decide what is "optimal".
关于什么是最佳状态的问题,取决于对一系列问题的审视,这些问题可表述如下:1)以身高和体重所体现的身体生长与功能或智力发育有何关系?2)低出生体重(早产)婴儿的出生后生长是否应按照其假定的子宫内生长速度进行?3)超过最低水平的热量摄入是否会影响小于胎龄儿的生长速度和智力发育?4)什么是最佳的——或者我们都需要一样吗?这些问题意味着营养技术、量和程序会带来预期的益处。与之相对的必须是与一些特定因素相关的潜在危害。这些包括喂养方式所涉及的精力和能量消耗。管饲、腔内和其他形式的强制营养所固有的危害。溶质负荷以及溶质与自由水含量的关系。任何饮食方案中特定营养素的缺失以及其他特定成分的毒性。综合考虑所有这些因素的平衡方法可能最有助于确定什么是“最佳的”。