Gossling J, Loesche W J, Nace G W
Appl Environ Microbiol. 1982 Jul;44(1):67-71. doi: 10.1128/aem.44.1.67-71.1982.
The bacterial flora of the large intestine was examined in 35 laboratory-reared leopard frogs (Rana pipiens) subjected to one of the following four treatments: (i) normal feeding at 21 degrees C (10 frogs); (ii) fasting for 2 weeks at 21 degrees C (8 frogs); (iii) chilling for 1 week at 4 degrees C (9 frogs); and (iv) simulated hibernation for 3 weeks at 4 degrees C (8 frogs). Bacteria from the intestinal contents and mucosa were counted microscopically and by colony counting after strictly anaerobic culturing. The predominant bacteria were isolated and partially characterized. Fasting for 2 weeks produced no significant changes in total counts or in the types of bacteria cultured. Chilling, whether rapid or in the course of simulated hibernation, was associated with a decrease in the numbers and variety of bacteria. Thus it appears that the lowering of temperature rather than the absence of food is the important factor in the reduction of bacterial flora seen in hibernating frogs. However, the bacteria showed some adaptation to the low temperature, as the longer the host had been at 4 degrees C, the higher the proportion of bacteria which could grow when cultured at that temperature.
对35只实验室饲养的豹蛙(北美豹蛙)的大肠菌群进行了检查,这些豹蛙接受了以下四种处理之一:(i)在21摄氏度正常喂食(10只蛙);(ii)在21摄氏度禁食2周(8只蛙);(iii)在4摄氏度冷藏1周(9只蛙);(iv)在4摄氏度模拟冬眠3周(8只蛙)。对肠道内容物和黏膜中的细菌进行显微镜计数,并在严格厌氧培养后进行菌落计数。分离出主要细菌并对其进行部分特征描述。禁食2周对细菌总数或培养的细菌种类没有显著影响。无论是快速降温还是在模拟冬眠过程中降温,都与细菌数量和种类的减少有关。因此,似乎温度降低而非食物缺乏是冬眠青蛙中细菌菌群减少的重要因素。然而,细菌对低温表现出一定的适应性,因为宿主在4摄氏度的时间越长,在该温度下培养时能够生长的细菌比例就越高。