Yamada K, Kawasaki T
J Bacteriol. 1980 Jan;141(1):254-61. doi: 10.1128/jb.141.1.254-261.1980.
Thiamine transport was studied with a mutant (KG1976) of Escherichia coli K-12 deficient in thiamine kinase (EC 2.7.1.89), which catalyzes the formation of thiamine monophosphate from thiamine. Mutant cells accumulated thiamine 390-fold as the free form against a concentration gradient in the absence of added carbon sources at the steady state. Thiamine taken up from the medium, or thiamine preloaded in the absence of glucose, was expelled into the medium when glucose, d-lactate, or succinate was added, whereas exit in the absence of glucose was very slow. The rate of thiamine entry was therefore determined in the absence of glucose, and that of thiamine exit was followed by the addition of glucose to thiamine-preloaded cells. The activities of thiamine entry and exit were optimal at 42 and 37 degrees C, respectively. Hyperbolic saturation kinetics were obtained for the entry rate with a K(m) value of 5.9 nM. The exit rate showed a sigmoidal dependence on cellular thiamine concentrations, and a half-maximal velocity was observed at 31 muM. The rates of both entry and exit were lowered by electron transport inhibitors and uncouplers, suggesting that the energy coupled to both processes was provided through substrate oxidation. Thiamine exit from K(+)-depleted cells was enhanced by K(+) alone and by Na(+) to a much lesser extent, and K(+) and glucose were found to be synergistic for thiamine exit. These cations had no effect on the entry of thiamine into KG1676 cells in the absence of glucose. These properties of the entry and exit of thiamine in KG1676 are discussed from the standpoint of the possible involvement of different membrane components or different sites of identical thiamine carrier protein.
利用大肠杆菌K-12的一个硫胺素激酶(EC 2.7.1.89)缺陷型突变体(KG1976)研究了硫胺素转运,该酶催化硫胺素形成硫胺素单磷酸。在稳态下,在不添加碳源的情况下,突变体细胞以游离形式逆浓度梯度积累硫胺素390倍。当添加葡萄糖、d-乳酸或琥珀酸时,从培养基中摄取的硫胺素或在无葡萄糖情况下预加载的硫胺素会被排出到培养基中,而在无葡萄糖情况下排出非常缓慢。因此,在无葡萄糖的情况下测定硫胺素进入的速率,通过向预加载硫胺素的细胞中添加葡萄糖来跟踪硫胺素排出的速率。硫胺素进入和排出的活性分别在42和37摄氏度时最佳。进入速率呈现双曲线饱和动力学,K(m)值为5.9 nM。排出速率对细胞内硫胺素浓度呈现S形依赖性,在31 μM时观察到半最大速度。进入和排出的速率都被电子传递抑制剂和解偶联剂降低,这表明与这两个过程耦合的能量是通过底物氧化提供的。单独的K(+)以及程度小得多的Na(+)可增强K(+)耗尽细胞中硫胺素的排出,并且发现K(+)和葡萄糖对硫胺素排出具有协同作用。在无葡萄糖的情况下,这些阳离子对硫胺素进入KG1676细胞没有影响。从不同膜成分或相同硫胺素载体蛋白的不同位点可能参与的角度讨论了KG1676中硫胺素进入和排出的这些特性。