不同热量剂量的碳水化合物对术后氮排泄的影响。
The effect of different calorific doses of carbohydrate on nitrogen excretion after surgery.
作者信息
Radcliffe A, Johnson A, Dudley H A
出版信息
Br J Surg. 1980 Jul;67(7):462-3. doi: 10.1002/bjs.1800670703.
PMID:6998536
Abstract
The protein-sparing effect of different calorific regimens [0.025 MJ (6 kcal); 0.105 MJ (25 kcal); 0.167 MJ (40 kcal) per kg body weight per 24 h] of postoperatively infused glucose has been studied in 18 patients undergoing operations of intermediate severity. Carbohydrate infusion has a progressive nitrogen-sparing effect. However, the increased negative nitrogen balance associated with surgical stress could not be prevented completely.
摘要
在18例接受中等难度手术的患者中，研究了术后输注不同热量方案[每24小时每千克体重0.025兆焦（6千卡）；0.105兆焦（25千卡）；0.167兆焦（40千卡）]葡萄糖的蛋白质节省效应。碳水化合物输注具有逐渐增加的氮节省效应。然而，与手术应激相关的负氮平衡增加无法完全预防。
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