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运动前碳水化合物摄入:葡萄糖、果糖和甜味安慰剂的比较

Carbohydrate ingestion before exercise: comparison of glucose, fructose, and sweet placebo.

作者信息

Koivisto V A, Karonen S L, Nikkilä E A

出版信息

J Appl Physiol Respir Environ Exerc Physiol. 1981 Oct;51(4):783-7. doi: 10.1152/jappl.1981.51.4.783.

Abstract

To examine the effect of various carbohydrates on the metabolic and hormonal response to exercise, 75 g glucose, fructose, or placebo were given to nine well-trained males (VO2 max 60 +/- 1 ml . kg-1 . min-1) 45 min before cycle ergometer exercise performed at 75% VO2 max for 30 min. After glucose ingestion, the rise in plasma glucose was 3-fold (P less than 0.005) in plasma insulin 2.5-fold (P less than 0.01) greater than after fructose. During exercise, after glucose administration plasma glucose fell from 5.3 +/- 0.3 to 2.5 +/- 0.2 mmol/l (P less than 0.001) and after fructose from 4.5 +/- 0.1 to 3.9 +/- 0.3 mmol/l (P less than 0.05). The fall in plasma glucose was closely related to the preexercise levels of plasma insulin (r = 0.82, P less than 0.001) and glucose (r = 0.81, P less than 0.001). Both glucose and fructose ingestion decreased the FFA levels by 40-50% (P less than 0.005) and during exercise they remained 30-40% lower after carbohydrate than placebo administration (P less than 0.02). This study suggests that glucose ingestion prior to exercise results in hypoglycemia during vigorous exercise, this rapid fall in plasma glucose is mediated, at least in part, by hyperinsulinemia, and fructose ingestion is associated with a modest rise in plasma insulin and does not result in hypoglycemia during exercise.

摘要

为研究不同碳水化合物对运动代谢和激素反应的影响,在9名训练有素的男性(最大摄氧量60±1 ml·kg⁻¹·min⁻¹)进行30分钟的自行车测力计运动(运动强度为最大摄氧量的75%)前45分钟,分别给予他们75克葡萄糖、果糖或安慰剂。摄入葡萄糖后,血浆葡萄糖升高幅度为原来的3倍(P<0.005),血浆胰岛素升高幅度为原来的2.5倍(P<0.01),均高于摄入果糖后。运动期间,给予葡萄糖后血浆葡萄糖从5.3±0.3 mmol/L降至2.5±0.2 mmol/L(P<0.001),给予果糖后从4.5±0.1 mmol/L降至3.9±0.3 mmol/L(P<0.05)。血浆葡萄糖的下降与运动前血浆胰岛素水平(r = 0.82,P<0.001)和葡萄糖水平(r = 0.81,P<0.001)密切相关。摄入葡萄糖和果糖均使游离脂肪酸水平降低40 - 50%(P<0.005),且在运动期间,摄入碳水化合物后游离脂肪酸水平比给予安慰剂后低30 - 40%(P<0.02)。本研究表明,运动前摄入葡萄糖会导致剧烈运动期间低血糖,血浆葡萄糖的这种快速下降至少部分是由高胰岛素血症介导的,而摄入果糖会使血浆胰岛素适度升高,且不会导致运动期间低血糖。

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