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人类精浆中的果糖、蛋白质与凝血

Fructose, proteins and coagulation in human seminal plasma.

作者信息

Montagnon D, Clavert A, Cranz C

出版信息

Andrologia. 1982 Sep-Oct;14(5):434-9. doi: 10.1111/j.1439-0272.1982.tb02289.x.

Abstract

Fructose is produced and secreted by the seminal vesicles and it is believed to form tight bonds with certain proteins that are also of vesicular origin. Under normal conditions of liquefaction, fructose is totally dialyzable; however, blocking liquefaction by exposing semen to acidic conditions renders this sugar non dialyzable. Fructose therefore appears to play a role in the coagulation of semen. The formation of fructose-protein complexes may resolve physiological problems concerning osmotic pressure in the seminal vesicles: if all the fructose were present in free state, the osmotic pressure would be very high and incompatible with cell survival

摘要

果糖由精囊产生并分泌,据信它会与某些同样源自囊泡的蛋白质形成紧密结合。在正常液化条件下,果糖是完全可透析的;然而,通过将精液暴露于酸性条件来阻断液化会使这种糖不可透析。因此,果糖似乎在精液凝固中起作用。果糖 - 蛋白质复合物的形成可能解决精囊中渗透压的生理问题:如果所有果糖都以游离状态存在,渗透压会非常高,与细胞存活不相容。

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