Siegenbeek van Heukelom J, van den Ham M D, Dekker K
Pflugers Arch. 1982 Oct;395(1):65-70. doi: 10.1007/BF00584970.
Goldfish intestinal epithelium responds to mucosal hypertonicity with a negative biphasic transepithelial potential change and a relatively slow rise in transepithelial resistance, similar to that described for rabbit gallbladder (Wright et al. 1972; Smulders et al. 1972). In addition, the increase in resistance in goldfish intestine can be modulated by the presence or absence of glucose. E.g. during mucosal hypertonicity of 87 mosmoles/l the addition of 27.8 mmoles/l glucose to the serosal side further increased the resistance by 2.8 +/- 0.2 omega cm2, while mucosal addition reduced it by 11.2 +/- 2.6 omega cm2. Ouabain poisoning inverted this last response into a slowly and continuously rising resistance. The resistance response to mucosal glucose can be fully abolished by mucosal addition of phlorizin. The resistance change due to bilateral glucose addition is the sum of the separate mucosal and serosal responses. The effect of fructose at the serosal side resembles that of glucose added serosally; the mucosal effect of glucose could not be mimicked by fructose, but the decrease induced was of the same magnitude as the serosal effect of glucose, but of opposite sign. The effects of serosal addition of glucose and fructose and mucosal addition of fructose can be explained by different reflection coefficients of the cell membranes for glucose, fructose and mannitol. The mucosal effect of glucose is explained by a glucose-dependent influx of sodium at the mucosal side, stimulating a ouabain-sensitive pump at the baso-lateral aspects of the cell.
金鱼肠上皮对黏膜高渗的反应是跨上皮电位出现负向双相变化,跨上皮电阻相对缓慢升高,这与兔胆囊的情况类似(Wright等人,1972年;Smulders等人,1972年)。此外,金鱼肠道电阻的增加可因葡萄糖的存在与否而受到调节。例如,在黏膜渗透压为87毫渗摩尔/升时,向浆膜侧添加27.8毫摩尔/升葡萄糖可使电阻进一步增加2.8±0.2欧姆·厘米²,而向黏膜侧添加则使其降低11.2±2.6欧姆·厘米²。哇巴因中毒会使最后这种反应反转,变为电阻缓慢持续升高。黏膜添加根皮苷可完全消除对黏膜葡萄糖的电阻反应。双侧添加葡萄糖引起的电阻变化是黏膜和浆膜各自反应的总和。浆膜侧添加果糖的效果类似于浆膜侧添加葡萄糖的效果;果糖无法模拟葡萄糖在黏膜侧的效果,但所诱导的降低幅度与葡萄糖在浆膜侧的效果相同,但符号相反。浆膜侧添加葡萄糖和果糖以及黏膜侧添加果糖的效果可以用细胞膜对葡萄糖、果糖和甘露醇的不同反射系数来解释。葡萄糖在黏膜侧的效果是由黏膜侧钠的葡萄糖依赖性内流所解释的,这种内流刺激了细胞基底外侧的哇巴因敏感泵。