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钙和锰离子对豚鼠胃完整肌肉和去皮肌肉力学性能的影响。

Effects of calcium and manganese ions on mechanical properties of intact and skinned muscles from the guinea-pig stomach.

作者信息

Itoh T, Kuriyama H, Nanjo T

出版信息

J Physiol. 1982 Dec;333:555-76. doi: 10.1113/jphysiol.1982.sp014469.

Abstract
  1. To investigate the mechanism of generation of contractions in tissues from the guinea-pig stomach, the effects of caffeine, procaine, acetylcholine (ACh), diltiazem or MnCl(2) on the contraction evoked from small bundles of intact or skinned muscles (50 mum in width and 250-300 mum in length) were observed.2. All these agents except for ACh blocked the spontaneously generated contraction. Diltiazem (1 x 10(-4)m) had no effect and MnCl(2) (3 mm) slightly reduced and caffeine enhanced the tonic contraction evoked in Na-free solution, whereas procaine relaxed the tissue. On the other hand, in the isotonic K solution, diltiazem, MnCl(2) and procaine relaxed the tissue, while caffeine enhanced the tonic contraction.3. Under pre-treatment with Ca-free solution (2 mm-EGTA-containing solution) after depletion of the stored Ca, application of 2.5 mm-Ca and subsequently applied 5 mm-caffeine produced contractions (Ca- and caffeine-induced contractions, respectively). In polarized (5.9 mm-K(o)) and depolarized (128 mm-K(o)) muscles, the various agents simultaneously applied with 2.5 mm-Ca modified the amplitude of the Ca-induced and the resulting caffeine-induced contractions. Thus, at least three different Ca influxes required to evoke the Ca- or caffeine-induced contraction were identified; diltiazem-sensitive Ca influx, diltiazem-insensitive but Mn-sensitive Ca influx and Mn-insensitive Ca influx.4. The Ca- and caffeine-induced contractions in Ca-free and 15.5 mm-Na-containing solutions were gradually reduced in amplitude, in proportion to the time of exposure. However, amplitude of the caffeine-induced contractions was inhibited to a greater extent and the duration of the contracts was less prolonged than the case of the Ca-induced contraction.5. In saponin-treated skinned muscles, the minimum concentration of Ca required to produce the contraction was 1 x 10(-7)m, and the maximum contraction was evoked by application of 1 x 10(-5)m-Ca. The effects of Na-free solution on the Ca accumulation and release to and from the storage site were also observed in these skinned muscles. The removal of Na from the cell seems to accelerate the Ca leakage, and depletes the stored Ca. In addition, Na-free solution inhibits to some extent the accumulation of Ca in the store site.6. In skinned muscles, Mn (over 2 x 10(-9)m) significantly enhanced the Ca-induced contraction and the pCa-tension relationship shifted to the left and upper directions. Mn seemed to possess the property of activating the contractile proteins, as determined from the pMn-tension relationship, and this agent may also inhibit leakage of Ca from the store sites. However, in relation to the latter two actions, the possible effects of Ca contaminations in the solution would have to be ruled out. Under physiological conditions, MnCl(2) may act at the level of the myoplasmic membrane and not actually penetrate the cell in this tissue.
摘要
  1. 为研究豚鼠胃组织收缩产生的机制,观察了咖啡因、普鲁卡因、乙酰胆碱(ACh)、地尔硫䓬或MnCl₂对完整或去表皮肌小束(宽50μm,长250 - 300μm)诱发收缩的影响。

  2. 除ACh外,所有这些药物均阻断自发产生的收缩。地尔硫䓬(1×10⁻⁴m)无作用,MnCl₂(3mm)使无钠溶液中诱发的强直收缩略有减弱,咖啡因则增强该收缩,而普鲁卡因使组织松弛。另一方面,在等渗[K⁺]ₒ溶液中,地尔硫䓬、MnCl₂和普鲁卡因使组织松弛,而咖啡因增强强直收缩。

  3. 在储存钙耗竭后用无钙溶液(含2mm - EGTA的溶液)预处理后,施加2.5mm - Ca并随后施加5mm - 咖啡因可产生收缩(分别为钙诱导和咖啡因诱导的收缩)。在极化(5.9mm - K⁺ₒ)和去极化(128mm - K⁺ₒ)肌肉中,与2.5mm - Ca同时施加的各种药物改变了钙诱导收缩以及随后咖啡因诱导收缩的幅度。因此,至少鉴定出三种不同的钙内流来诱发钙或咖啡因诱导的收缩;地尔硫䓬敏感的钙内流、地尔硫䓬不敏感但Mn敏感的钙内流和Mn不敏感的钙内流。

  4. 在无钙和含15.5mm - Na的溶液中,钙和咖啡因诱导的收缩幅度随暴露时间逐渐降低。然而,咖啡因诱导收缩的幅度受到更大程度的抑制,且收缩持续时间比钙诱导收缩的情况延长较少。

  5. 在皂素处理的去表皮肌肉中,产生收缩所需的最低钙浓度为1×10⁻⁷m,施加1×10⁻⁵m - Ca可诱发最大收缩。在这些去表皮肌肉中还观察了无钠溶液对钙在储存部位的积累和释放的影响。从细胞中去除钠似乎加速了钙泄漏,并耗尽了储存的钙。此外,无钠溶液在一定程度上抑制了钙在储存部位的积累。

  6. 在去表皮肌肉中,Mn(超过2×10⁻⁹m)显著增强钙诱导的收缩,且pCa - 张力关系向左上方移动。根据pMn - 张力关系确定,Mn似乎具有激活收缩蛋白的特性,并且该药物也可能抑制钙从储存部位的泄漏。然而,关于后两种作用,必须排除溶液中钙污染的可能影响。在生理条件下,MnCl₂可能作用于肌质膜水平,实际上并不穿透该组织中的细胞。

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