Iyengar M R, Fluellen C E, Iyengar C
J Muscle Res Cell Motil. 1982 Jun;3(2):231-46. doi: 10.1007/BF00711944.
Creatine kinase from the smooth muscle of the cow uterus was extracted and purified by procedures involving precipitation of the enzyme in the presence of ethanol, cation exchange chromatography on phosphocellulose, gel filtration in Sephadex G-150 and anion exchange chromatography on DEAE-cellulose. The purified enzyme eluted as a single active peak after rechromatography on Sephadex G-150 with a molecular weight of about 82 000. Electrophoresis in polyacrylamide gels in tris-glycine buffer (pH 8.6) under non-denaturing conditions revealed a single enzymatically active protein band. In the presence of sodium dodecyl sulphate, the enzyme migrated as a single band in polyacrylamide gels at a mobility corresponding to a molecular weight of about 40 000 per subunit. Reaction with iodoacetamide indicated the presence of sulphydryl groups of differing susceptibility to alkylation. The purified enzyme was optimally active over a wide pH range (6.5-8.0). The Michaelis constants (Km) of the enzyme for MgADP and phosphoryl creatine (PCr) are 0.12 mM and 0.7 mM respectively, which are significantly lower than those for skeletal muscle CK. MgADP lowered the dissociation constant of the enzyme for PCr (from about 3.6 mM to 0.7 mM). Evidence is presented that the high affinity of the smooth muscle CK to MgADP and the MgADP-mediated facilitation of PCr binding might be key factors in the role of this enzyme in harnessing the energy reserves of the cell.
从母牛子宫平滑肌中提取肌酸激酶,并通过以下步骤进行纯化:在乙醇存在下沉淀该酶、在磷酸纤维素上进行阳离子交换色谱、在葡聚糖凝胶G - 150上进行凝胶过滤以及在二乙氨基乙基纤维素上进行阴离子交换色谱。在葡聚糖凝胶G - 150上再次色谱分离后,纯化的酶以单一活性峰洗脱,分子量约为82000。在非变性条件下,于三羟甲基氨基甲烷 - 甘氨酸缓冲液(pH 8.6)中进行聚丙烯酰胺凝胶电泳,显示出一条单一的酶活性蛋白带。在十二烷基硫酸钠存在下,该酶在聚丙烯酰胺凝胶中迁移为单一带,迁移率对应于每个亚基约40000的分子量。与碘乙酰胺反应表明存在对烷基化敏感性不同的巯基。纯化的酶在较宽的pH范围(6.5 - 8.0)内具有最佳活性。该酶对MgADP和磷酸肌酸(PCr)的米氏常数(Km)分别为0.12 mM和0.7 mM,显著低于骨骼肌肌酸激酶的米氏常数。MgADP降低了该酶对PCr的解离常数(从约3.6 mM降至0.7 mM)。有证据表明,平滑肌肌酸激酶对MgADP的高亲和力以及MgADP介导的PCr结合促进作用可能是该酶在利用细胞能量储备中发挥作用的关键因素。