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添加到成纤维细胞培养物中的凝血因子。它们对糖胺聚糖及其他参数的作用。

Clotting factors added to fibroblast cultures. Their action on glycosaminoglycans and other parameters.

作者信息

Kittlick P D

出版信息

Exp Pathol (Jena). 1978;16(1-6):83-95. doi: 10.1016/s0014-4908(78)80009-x.

Abstract

To monolayer cultures of embryonic rat fibroblasts in the proliferative and stationary phase of growth there were given: thrombin, fibrinogen or fibrin supernatant, respectively. Their effects on cell proliferation, glucose consumption and glycosaminoglycans were recorded and observed to be more pronounced in serum-depleted and confluent cultures. Thrombin in serum-supplemented cultures was nearly ineffective. In serum-free stationary cultures glucose consumption, GAG concentration and, above all, hyaluronic acid were increased. Fibrinogen stimulated the metabolism of stationary fibroblasts (glucose, GAG, particularly hyaluronic acid) more strongly in serum-depleted medium. A number of protease inhibitors were ineffective in abolishing the fibrinogen action pointing to the efficacy of the intact fibrinogen molecule. The supernatant of the fibrinogen-thrombin-reaction, separated after 3 hours, likewise increased glucose consumption, GAG and hyaluronic acid concentration possibly due to effects of the fibrinopeptides A or B. However, contamination of fibrinogen with other active compounds cannot be excluded as yet. Surprisingly, fibrin generated on the fibroblast monolayer did not stimulate the cells. Therefore fixation of the active compounds of the fibrin supernatant (fibrinopeptides) during the process of fibrin polymerization has to be assumed. According to these observations thrombin, fibrinogen and components of the fibrin supernatant contribute to the increase of hyaluronic acid and cell activation in the oedematous phase of inflammation at sites free from fresh-formed fibrin.

摘要

分别向处于增殖期和静止期生长的胚胎大鼠成纤维细胞单层培养物中加入凝血酶、纤维蛋白原或纤维蛋白上清液。记录它们对细胞增殖、葡萄糖消耗和糖胺聚糖的影响,发现在血清缺乏和汇合培养物中这些影响更为明显。在补充血清的培养物中,凝血酶几乎没有作用。在无血清静止培养物中,葡萄糖消耗、GAG浓度,尤其是透明质酸增加。在血清缺乏的培养基中,纤维蛋白原对静止成纤维细胞的代谢(葡萄糖、GAG,尤其是透明质酸)刺激作用更强。许多蛋白酶抑制剂无法消除纤维蛋白原的作用,这表明完整的纤维蛋白原分子具有功效。3小时后分离的纤维蛋白原 - 凝血酶反应的上清液同样增加了葡萄糖消耗、GAG和透明质酸浓度,这可能是由于纤维蛋白肽A或B的作用。然而,目前尚不能排除纤维蛋白原被其他活性化合物污染的可能性。令人惊讶的是,在成纤维细胞单层上形成的纤维蛋白并未刺激细胞。因此,必须假定在纤维蛋白聚合过程中纤维蛋白上清液的活性化合物(纤维蛋白肽)被固定。根据这些观察结果,凝血酶、纤维蛋白原和纤维蛋白上清液的成分有助于在无新鲜形成纤维蛋白的炎症水肿期增加透明质酸和细胞活化。

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