番茄中残留物的影响监测。
Impact monitoring of residues in tomato.
作者信息
Kannan N, Jayaraman J
出版信息
Int J Environ Anal Chem. 1981;9(2):145-51. doi: 10.1080/03067318108071904.
PMID:7216600
Abstract
Residues of methyl parathion, malathion and fenitrothion were determined in tomato fruits using gas--liquid chromatography. The decline of residues was followed for 14 days. Residues were well below the tolerance limits after 3 days from spraying and show less persistence in the environment. Based on the studies a waiting period is suggested.
摘要
采用气液色谱法测定了番茄果实中甲拌磷、马拉硫磷和杀螟硫磷的残留量。对残留量的下降情况进行了14天的跟踪。喷洒3天后，残留量远低于耐受限度，且在环境中的持久性较低。基于这些研究，建议设置一个等待期。
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