Kuksis A, Myher J J, Geher K, Breckenridge W C, Jones G J, Little J A
J Chromatogr. 1981 Jun 12;224(1):1-23. doi: 10.1016/s0378-4347(00)80133-4.
As evidence of lipoprotein interconversion and/or equilibration, a gas-liquid chromatographic (GLC) examination was made of the lipid class and molecular species interrelationships among the major fasting plasma lipoprotein fractions within each of seven male and four female normolipemic subjects subsisting on free choice diets. The lipoprotein fractions were prepared by conventional ultracentrifugation and the lipid class and molecular species composition of the corresponding lipoprotein fractions were determined by GLC of the intact cholesterol and glycerol esters and of ceramides. In general, each lipoprotein fraction possessed a well defined lipid class composition, which was characterized by a dramatically decreasing triacylglycerol and an increasing phospholipid and cholesteryl ester content when progressing from the very low (VLDL), to the low (LDL2) and high (HDL) density lipoproteins, as already established by conventional analyses. However, the LDL2 contained about a two times higher proportion of total phospholipids as sphingomyelin than VLDL and HDL. Furthermore, the sphingomyelins of the HDL fraction contained about 30% more of the higher molecular weight species than the sphingomyelins of either VLDL or LDL. Smaller differences were seen in the molecular species composition of the phosphatidylcholines, cholesteryl esters and triacylglycerols among the corresponding fractions of lipoproteins. In general, the lipid class and molecular species distribution is incompatible with the hypothesis which postulates VLDL conversion into LDL and HDL under the influence of lipoprotein lipase and lecithin:cholesterol acyltransferase. The significant differences noted in the lipid class and molecular species distribution suggest that the true transformations of the lipoproteins are much more complex and may also involve cholesteryl ester-triacylglycerol, triacylglycerol and phosphatidylcholine exchanges via appropriate carrier plasma proteins, as well as possible phase separation of lipids during the removal of the excess surface material from the VLDL remnants, as already demonstrated in in vitro experiments. It is concluded that a direct GLC analysis of the neutral and polar lipid components of plasma lipoprotein classes provides important evidence of lipoprotein interrelationships which may be utilized to test existing and new hypotheses of lipoprotein interconversion.
作为脂蛋白相互转化和/或平衡的证据,对7名男性和4名女性血脂正常受试者(采用自由选择饮食)空腹时主要血浆脂蛋白组分中的脂类和分子种类的相互关系进行了气-液色谱(GLC)检测。脂蛋白组分通过传统超速离心法制备,相应脂蛋白组分的脂类和分子种类组成通过完整胆固醇、甘油酯和神经酰胺的GLC测定。一般来说,每个脂蛋白组分都有明确的脂类组成,从极低密度脂蛋白(VLDL)到低密度脂蛋白2(LDL2)再到高密度脂蛋白(HDL),其特征是三酰甘油急剧减少,磷脂和胆固醇酯含量增加,这已由传统分析确定。然而,LDL2中总磷脂作为鞘磷脂的比例比VLDL和HDL高出约两倍。此外,HDL组分中的鞘磷脂所含较高分子量种类比VLDL或LDL中的鞘磷脂多约30%。在相应脂蛋白组分中,磷脂酰胆碱、胆固醇酯和三酰甘油的分子种类组成差异较小。一般来说,脂类和分子种类分布与在脂蛋白脂肪酶和卵磷脂:胆固醇酰基转移酶影响下VLDL转化为LDL和HDL的假设不一致。脂类和分子种类分布中观察到的显著差异表明,脂蛋白的真正转化要复杂得多,可能还涉及通过适当的载体血浆蛋白进行胆固醇酯-三酰甘油、三酰甘油和磷脂酰胆碱的交换,以及在从VLDL残余物中去除多余表面物质期间脂质可能的相分离,这已在体外实验中得到证实。结论是,对血浆脂蛋白类别的中性和极性脂质成分进行直接GLC分析为脂蛋白相互关系提供了重要证据,可用于检验现有的和新的脂蛋白相互转化假设。