Bartosz G, Swierczyński B, Gondko R
Experientia. 1981 Jul 15;37(7):723-4. doi: 10.1007/BF01967945.
Studies on the main cation content of density-separated bovine erythrocytes showed a progressive decrease in the levels of K+ and Mg2+ with increasing cell density (and age) accompanied by an increase in the level of Na+. The magnitude of net cation loss corresponded to that of red cell volume decrease, but could not account for the total increase in the microviscosity of the erythrocyte interior.
对经密度分离的牛红细胞主要阳离子含量的研究表明，随着细胞密度（和年龄）增加，K⁺和Mg²⁺水平逐渐降低，同时Na⁺水平升高。阳离子净损失的幅度与红细胞体积减少的幅度相对应，但无法解释红细胞内部微粘度的总体增加。
