Wall L M, Oakes D, Rycroft R J
Contact Dermatitis. 1981 Sep;7(5):259-67. doi: 10.1111/j.1600-0536.1981.tb04061.x.
An epidemiological study has been made of virus warts on the hands of all workers in a large meat processing factory. The meat handled is pork and beef. A total of 1141 employees were examined, 687 of whom were constantly handling meat. The plant outline and the work of the 144 workers in the butchery section are described in detail. The prevalence of warts in meat handlers was 33.6-70.4% in different sections. The prevalence in non-meat handlers varied from 18.2% to 44.4%. Half of the employees with warts were unaware of them, particularly in regard to plane warts.
对一家大型肉类加工厂的所有工人手上的病毒疣进行了一项流行病学研究。所处理的肉类为猪肉和牛肉。共检查了1141名员工，其中687人经常处理肉类。详细描述了屠宰部门144名工人的车间概况和工作情况。不同部门肉类处理人员的疣患病率在33.6%至70.4%之间。非肉类处理人员的患病率在18.2%至44.4%之间。一半有疣的员工并未意识到自己有疣，尤其是扁平疣。
