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钙对磷脂酰甘油的影响。两种独立的层状结构。

Influence of calcium on phosphatidylglycerol. Two separate lamellar structures.

作者信息

Harlos K, Eibl H

出版信息

Biochemistry. 1980 Mar 4;19(5):895-9. doi: 10.1021/bi00546a011.

Abstract

The influence of calcium on the structure of rac-1,2-ditetradecylglycerol-3-phosphoglycerol is investigated by differential scanning calorimetry and by X-ray diffraction. It is shown that 1 M CaCl2 (pH 4.6) induces two separate lamellar phases in the same sample at 20 degrees C. These two phases can be clearly distinguished by their X-ray diffraction patterns. The type of phase observed depends on the pretreatment of the sample. At high temperature (90 degrees C), when the hydrocarbon chains are in the disordered state, the small angle reflections are in the ratio 1:1/square root 3:1/2 and thus indicate the presence of a hexagonal phase.

摘要

通过差示扫描量热法和X射线衍射研究了钙对rac-1,2-二肉豆蔻酰甘油-3-磷酸甘油结构的影响。结果表明,1M CaCl₂(pH 4.6)在20℃时能在同一样品中诱导出两个不同的层状相。这两个相可以通过它们的X射线衍射图谱清楚地区分。观察到的相的类型取决于样品的预处理。在高温(90℃)下,当烃链处于无序状态时,小角反射的比例为1:1/√3:1/2,因此表明存在六方相。

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