MacDermot J, Westgaard R H, Thompson E J
Biochem J. 1978 Oct 1;175(1):271-9. doi: 10.1042/bj1750271.
beta-Bungarotoxin, a specific presynaptic blocking agent, was prepared in two stages from the crude venom of Bungarus multicinctus by ion-exchange chromatography on the weakly acidic ion exchanger, CM-Sephadex, and on the strongly acidic ion exchanger, sulphopropyl-Sephadex. By these procedures it was purified to a single protein, which was shown by reduction to contain two polypeptide chains with mol.wts. of less than 15000. During purification of beta-bungarotoxin three other proteins were isolated. Two of these proteins have similar molecular weights, subunit structure and physiological properties to the major protein component. This latter is referred to as beta-bungarotoxin, since it has the same physiological properties as those described for unpurified beta-bungarotoxin by other workers. The first protein has very different physiological effects and biochemical properties from beta-bungarotoxin. This protein has a single class of polypeptide chains with an apparent molecular weight that is lower than the main beta-bungarotoxin protein, and appears to block synaptic transmission by a predominantly postsynaptic effect. It has been suggested [Oberg & Kelly (1976) J. Neurobiol. 7, 129-141] that the action of beta-bungarotoxin depends on its phospholipase A activity; however, in this preparation of the toxin less than 50 muunits of phospholipase A activity were detected (1 unit of activity is the amount of enzyme forming 1 mumol of L-alpha-phosphatidylcholine/min per mg of protein).
β-银环蛇毒素是一种特异性突触前阻断剂,它是从多环眼镜蛇的粗毒液中,通过在弱酸性离子交换剂CM-葡聚糖凝胶以及强酸性离子交换剂磺丙基-葡聚糖凝胶上进行离子交换色谱法,分两个阶段制备得到的。通过这些步骤,它被纯化至单一蛋白质,经还原显示该蛋白质含有两条分子量小于15000的多肽链。在β-银环蛇毒素的纯化过程中,还分离出了另外三种蛋白质。其中两种蛋白质与主要蛋白质成分具有相似的分子量、亚基结构和生理特性。由于后一种蛋白质与其他研究者描述的未纯化β-银环蛇毒素具有相同的生理特性,因此被称为β-银环蛇毒素。第一种蛋白质与β-银环蛇毒素具有非常不同的生理效应和生化特性。这种蛋白质具有一类多肽链,其表观分子量低于主要的β-银环蛇毒素蛋白,并且似乎主要通过突触后效应来阻断突触传递。有人提出[奥伯格和凯利(1976年)《神经生物学杂志》7卷,第129 - 141页],β-银环蛇毒素的作用取决于其磷脂酶A活性;然而,在这种毒素制剂中,检测到的磷脂酶A活性低于50微单位(1个活性单位是指每毫克蛋白质每分钟形成1微摩尔L-α-磷脂酰胆碱的酶量)。