Fischer E, Möller H, Rapp A, Steffan H
Z Lebensm Unters Forsch. 1980 Oct;171(4):269-71. doi: 10.1007/BF01042475.
The carbon-14 and tritium radioactivity contents of up to 19 vintages of German and South African wines were compared. A similar large dependence of the 14C- and of the 3H-activity in the German wine on the nuclear weapon tests of the years 1962/63 was found out. The radioactivity level is also 1977/78 still essential higher than before 1950. The South African wines have been influenced considerably smaller by nuclear explosions. The highest 3H-values were found in the vintage 1963 of the German wine with 5910 pCi/litre and in the vintage 1964 of the South African wine with 510 pCi/litre.
对多达19个年份的德国葡萄酒和南非葡萄酒的碳-14和氚放射性含量进行了比较。发现德国葡萄酒中14C和3H活性对1962/63年核武器试验有类似的强烈依赖性。1977/78年的放射性水平仍比1950年以前高得多。南非葡萄酒受核爆炸的影响要小得多。德国葡萄酒1963年份的3H值最高，为5910皮居里/升，南非葡萄酒1964年份的3H值最高，为510皮居里/升。
