Wengenmayer H, Ebel J, Grisebach H
Eur J Biochem. 1976 Jun 1;65(2):529-36. doi: 10.1111/j.1432-1033.1976.tb10370.x.
A cinnamoyl-coenzyme A reductase catalyzing the NADPH-dependent reduction of substituted cinnamoyl-CoA thiol esters to the corresponding cinnamaldehydes was isolated from cell suspension cultures of soybean (Glycine max L. var. Mandarin). A 1660-fold purification of the enzyme was achieved by (NH4)2SO4 fractionation, chromatography on DEAE-cellulose, hydroxyapatite and Sephadex G-100 and affinity chromatography on 5'-AMP-Sepharose. The apparent molecular weight of the reductase was found to be about 38 000 on the basis of the elution volume from a Sephadex G-100 column. Maximum rate of reaction was observed between pH 6.0 and 6.2 in 0.1-0.2 M citrate buffer at 30 degrees C. The enzyme was markedly inhibited by thiol reagents. The reductase showed a high degree of specificity for cinnamoyl-CoA esters. Feruloyl-CoA was the substrate with the lowest Km value (73 muM) and highest V (230 nkat/mg) followed by 5-hydroxy-feruloyl-CoA, sinapoyl-CoA, p-coumaroyl-CoA, caffeoyl-CoA and cinnamoyl-CoA. No reaction took place with acetyl-CoA. The Km value for NADPH varied with the type of substrate. Km values of 28, 120, and 290 muM were found with feruloyl-CoA, sinapoyl-CoA, and p-coumaroyl-CoA, respectively. The rate of reaction observed with NADH was only about 5% of that found with NADPH. The reaction products CoASH and NADP+ inhibited the reaction. The Ki values were in the range of 0.5-1 mM and the inhibition was of a noncompetitive (mixed) type. The role of the reductase in the biosynthesis of lignin precursors is discussed.
从大豆(Glycine max L. var. Mandarin)细胞悬浮培养物中分离出一种肉桂酰辅酶A还原酶,该酶催化NADPH依赖的取代肉桂酰辅酶A硫醇酯还原为相应的肉桂醛。通过硫酸铵分级分离、DEAE-纤维素柱色谱、羟基磷灰石柱色谱、Sephadex G-100柱色谱以及5'-AMP-Sepharose亲和色谱,该酶实现了1660倍的纯化。根据Sephadex G-100柱的洗脱体积,还原酶的表观分子量约为38000。在30℃下,于0.1 - 0.2 M柠檬酸盐缓冲液中,pH 6.0至6.2之间观察到最大反应速率。该酶受到硫醇试剂的显著抑制。还原酶对肉桂酰辅酶A酯表现出高度特异性。阿魏酰辅酶A是Km值最低(73 μM)且V值最高(230 nkat/mg)的底物,其次是5-羟基阿魏酰辅酶A、芥子酰辅酶A、对香豆酰辅酶A、咖啡酰辅酶A和肉桂酰辅酶A。与乙酰辅酶A不发生反应。NADPH的Km值随底物类型而变化。发现阿魏酰辅酶A、芥子酰辅酶A和对香豆酰辅酶A对应的Km值分别为28、120和290 μM。观察到用NADH时的反应速率仅为用NADPH时的约5%。反应产物辅酶A和NADP⁺抑制该反应。Ki值在0.5 - 1 mM范围内,抑制作用为非竞争性(混合型)。讨论了还原酶在木质素前体生物合成中的作用。