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IMP2,一个参与酿酒酵母中葡萄糖抑制基因表达的基因。

IMP2, a gene involved in the expression of glucose-repressible genes in Saccharomyces cerevisiae.

作者信息

Lodi T, Goffrini P, Ferrero I, Donnini C

机构信息

Istituto di Genetica, Università di Parma, Italy.

出版信息

Microbiology (Reading). 1995 Sep;141 ( Pt 9):2201-9. doi: 10.1099/13500872-141-9-2201.

DOI:10.1099/13500872-141-9-2201
PMID:7496532
Abstract

Two mutants carrying different deletions of the IMP2 coding sequence of Saccharomyces cerevisiae, delta T1, which encodes a protein lacking the last 26 C-terminal amino acids, and delta T2, which completely lacks the coding region, were analysed for derepression of glucose-repressible maltose, galactose, raffinose and ethanol utilization pathways in response to glucose limitation. The role of the IMP2 gene product in the regulation of carbon catabolite repressible enzymes maltase, invertase, alcohol dehydrogenase, NAD-dependent glutamate dehydrogenase (NAD-GDH) and L-lactate:ferricytochrome-c oxidoreductase (L-LCR) was also analysed. The IMP2 gene product is required for the rapid glucose derepression of all above-mentioned carbon source utilization pathways and of all the enzymes except for L-LCR. NAD-GDH is regulated by IMP2 in the opposite way and, in fact, this enzyme was released at higher levels in both imp2 mutants than in the wild-type strain. Therefore, the product of IMP2 appears to be involved in positive and negative regulation. Both deletions result in growth and catalytic defects; in some cases partial modification of the gene product yielded more dramatic effects than its complete absence. Moreover, evidence is provided that the IMP2 gene product regulates galactose- and maltose-inducible genes at the transcriptional level and is a positive regulator of maltase, maltose permease and galactose permease gene expression.

摘要

对酿酒酵母IMP2编码序列携带不同缺失的两个突变体进行了分析,其中ΔT1编码的蛋白质缺少C末端最后26个氨基酸,而ΔT2则完全缺失编码区,研究它们在葡萄糖限制条件下对葡萄糖可阻遏的麦芽糖、半乳糖、棉子糖和乙醇利用途径的去阻遏情况。还分析了IMP2基因产物在碳分解代谢物阻遏酶麦芽糖酶、转化酶、乙醇脱氢酶、NAD依赖型谷氨酸脱氢酶(NAD-GDH)和L-乳酸:铁细胞色素c氧化还原酶(L-LCR)调控中的作用。IMP2基因产物是上述所有碳源利用途径以及除L-LCR外所有酶快速葡萄糖去阻遏所必需的。NAD-GDH受IMP2的调控方式相反,事实上,在两个imp2突变体中该酶的释放水平均高于野生型菌株。因此,IMP2产物似乎参与了正调控和负调控。两种缺失均导致生长和催化缺陷;在某些情况下,基因产物的部分修饰产生的影响比其完全缺失更为显著。此外,有证据表明IMP2基因产物在转录水平上调控半乳糖和麦芽糖诱导基因,并且是麦芽糖酶、麦芽糖通透酶和半乳糖通透酶基因表达的正调控因子。

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Protective mechanisms against the antitumor agent bleomycin: lessons from Saccharomyces cerevisiae.针对抗肿瘤药物博来霉素的保护机制:来自酿酒酵母的经验教训。
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Yeast carbon catabolite repression.
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