Belunis C J, Clementz T, Carty S M, Raetz C R
Department of Biochemistry, Merck Research Laboratories, Rahway, New Jersey 07065, USA.
J Biol Chem. 1995 Nov 17;270(46):27646-52. doi: 10.1074/jbc.270.46.27646.
The enzyme 3-deoxy-D-manno-octulosonic acid (Kdo) transferase is encoded by the kdtA gene in Escherichia coli. The enzyme is a single polypeptide that catalyzes the transfer of two Kdo residues to a tetraacyldisaccharide-1,4'-bisphosphate precursor of lipid A, designated lipid IVA (Belunis, C.J., and Raetz, C.R.H. (1992) J. Biol. Chem. 267, 9988-9997). To determine if Kdo transfer to lipid IVA is required for growth, we constructed a strain of E. coli with a chromosomal kdtA::kan insertion mutation. In mutants carrying the kdtA::kan allele on the chromosome, cell growth and Kdo transferase activity were dependent upon a copy of the intact kdtA gene on a plasmid. When the kdtA-bearing plasmid was itself temperature sensitive for replication, the growth of these strains was inhibited after several hours at 44 degrees C, and Kdo transferase activity in extracts became undetectable. Concomitantly, the cells accumulated massive amounts of lipid IVA, the precursor of (Kdo)2-lipid IVA. The kdtA::kan mutation could also be complemented by hybrid plasmids bearing the gseA gene of Chlamydia trachomatis. gseA specifies a distinct Kdo transferase that adds three Kdo moieties to lipid IVA. Lipopolysaccharide from E. coli kdtA::kan constructs complemented by gseA reacts strongly with antibodies directed against the genus-specific epitope of Chlamydia, whereas lipopolysaccharide from parental E. coli K-12 does not. Our studies prove that Kdo attachment during lipid A biosynthesis is essential for cell growth and accounts for the conditional lethality associated with mutations in Kdo biosynthesis.
3-脱氧-D-甘露糖辛酸(Kdo)转移酶由大肠杆菌中的kdtA基因编码。该酶是一种单链多肽,催化将两个Kdo残基转移至脂质A的四酰基二糖-1,4'-双磷酸前体,即脂质IVA(贝卢尼斯,C.J.,和雷茨,C.R.H.(1992年)《生物化学杂志》267卷,9988 - 9997页)。为了确定向脂质IVA转移Kdo对于生长是否必需,我们构建了一株染色体上带有kdtA::kan插入突变的大肠杆菌菌株。在染色体上携带kdtA::kan等位基因的突变体中,细胞生长和Kdo转移酶活性依赖于质粒上完整kdtA基因的一个拷贝。当携带kdtA的质粒本身对复制具有温度敏感性时,这些菌株在44℃培养数小时后生长受到抑制,提取物中的Kdo转移酶活性变得无法检测到。与此同时,细胞积累了大量的脂质IVA,即(Kdo)2-脂质IVA的前体。kdtA::kan突变也可由携带沙眼衣原体gseA基因的杂交质粒互补。gseA编码一种不同的Kdo转移酶,它向脂质IVA添加三个Kdo部分。由gseA互补的大肠杆菌kdtA::kan构建体的脂多糖与针对沙眼衣原体属特异性表位的抗体发生强烈反应,而亲本大肠杆菌K-12的脂多糖则不会。我们的研究证明,在脂质A生物合成过程中Kdo的连接对于细胞生长至关重要,并解释了与Kdo生物合成突变相关的条件致死性。