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非胰腺性腹痛与急性胰腺炎患者的血清脂肪酶水平比较。

Serum lipase levels in nonpancreatic abdominal pain versus acute pancreatitis.

作者信息

Gumaste V V, Roditis N, Mehta D, Dave P B

机构信息

Department of Medicine, Mount Sinai Services, City Hospital Center at Elmhurst, New York.

出版信息

Am J Gastroenterol. 1993 Dec;88(12):2051-5.

PMID:7504396
Abstract

OBJECTIVE

  1. To determine whether serum lipase is elevated in patients with nonpancreatic abdominal pain, and 2) to compare the levels of serum lipase and serum amylase found in patients with nonpancreatic abdominal pain with those found in acute pancreatitis in order to differentiate between the two groups.

METHODS

Serum lipase and amylase levels were estimated in 95 patients with nonpancreatic abdominal pain (group A). These levels were then compared with those found in 75 patients with acute pancreatitis (group P).

RESULTS

Serum amylase in group A ranged from 11 to 416 U/L [mean 58 +/- 46 (SD)]. Three patients (3.3%) had raised amylase levels. The maximum elevation noted in this group was 416 U/L. Serum amylase in group P ranged from 124 to 13,000 U/L (mean 1620 +/- 1976). Twenty of the 75 patients (27%) in group P had levels that overlapped those found in group A. The serum lipase in group A ranged from 3 to 680 U/L (mean 111 +/- 101). Ten of the 93 patients (11%) had elevated lipase levels. The maximum elevation noted was roughly 3 times normal (680 U/L). Serum lipase in group P ranged from 711 to 31,153 (mean 6705 +/- 7022). None of the patients in group P had levels that overlapped those found in group A. The sensitivity of a serum lipase level > 3 normal in detecting acute pancreatitis was 100% and the specificity was 99%. The corresponding figures for serum amylase were 72% and 99%, respectively.

CONCLUSION

A serum lipase level > 3 normal has a better diagnostic accuracy than serum amylase in differentiating nonpancreatic abdominal pain from acute pancreatitis.

摘要

目的

1)确定非胰腺性腹痛患者的血清脂肪酶是否升高;2)比较非胰腺性腹痛患者与急性胰腺炎患者的血清脂肪酶和血清淀粉酶水平,以区分这两组患者。

方法

对95例非胰腺性腹痛患者(A组)进行血清脂肪酶和淀粉酶水平测定。然后将这些水平与75例急性胰腺炎患者(P组)的水平进行比较。

结果

A组血清淀粉酶水平为11至416 U/L[平均58±46(标准差)]。3例患者(3.3%)淀粉酶水平升高。该组中观察到的最大升高值为416 U/L。P组血清淀粉酶水平为124至13,000 U/L(平均1620±1976)。P组75例患者中有20例(27%)的水平与A组重叠。A组血清脂肪酶水平为3至680 U/L(平均111±101)。93例患者中有10例(11%)脂肪酶水平升高。观察到的最大升高值约为正常水平的3倍(680 U/L)。P组血清脂肪酶水平为711至31,153(平均6705±7022)。P组患者中没有一例的水平与A组重叠。血清脂肪酶水平>3倍正常水平检测急性胰腺炎的敏感性为100%,特异性为99%。血清淀粉酶的相应数字分别为72%和99%。

结论

血清脂肪酶水平>3倍正常水平在区分非胰腺性腹痛和急性胰腺炎方面比血清淀粉酶具有更好的诊断准确性。

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