Nakase H, Tada T, Hashimoto H, Kurokawa S, Hirabayashi H, Hoshida T, Sakaki T, Ohnishi H
Department of Neurosurgery, Nara Medical University.
Neurol Med Chir (Tokyo). 1994 Jul;34(7):418-22. doi: 10.2176/nmc.34.418.
L-glutamate (Glu) and L-aspartate (Asp) are two major excitatory amino acids that may be involved in seizure susceptibility and seizure induction. The concentrations of Glu and Asp were measured by microdialysis in the epileptic focus in a cat amygdaloid kindling model. Sequential changes in Glu and Asp (before, during, and after seizure) were measured in the partial seizure (S4) and generalized seizure (S6) groups. By stimulation at and 50 microA below the partial seizure-triggering threshold in the S4 group and the generalized seizure-triggering threshold in the S6 group, Glu was released from the epileptic focus in the S4 group, and both Glu and Asp were released in the S6 group after seizure and stimulation (below threshold), and the amount of Glu and/or Asp release determined seizure induction. Excitatory amino acids may be the trigger of seizure induction in the cat amygdaloid kindling model.
L-谷氨酸(Glu)和L-天冬氨酸(Asp)是两种主要的兴奋性氨基酸,可能与癫痫易感性和癫痫诱发有关。在猫杏仁核点燃模型的癫痫病灶中,通过微透析法测量了Glu和Asp的浓度。在部分性发作(S4)和全身性发作(S6)组中,测量了Glu和Asp在癫痫发作前、发作期间和发作后的连续变化。通过在S4组的部分性发作触发阈值及以下50微安以及S6组的全身性发作触发阈值进行刺激,S4组中Glu从癫痫病灶释放,在S6组中,癫痫发作和刺激(低于阈值)后Glu和Asp均被释放,且Glu和/或Asp的释放量决定了癫痫的诱发。兴奋性氨基酸可能是猫杏仁核点燃模型中癫痫诱发的触发因素。