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过氧化氢的生物活性。VI. L-组氨酸增强作用的机制:组氨酸-过氧化物加合物形成及膜转运的作用

The biological activity of hydrogen peroxide. VI. Mechanism of the enhancing effects of L-histidine: the role of the formation of a histidine-peroxide adduct and membrane transport.

作者信息

Oya-Ohta Y, Ochi T, Komoda Y, Yamamoto K

机构信息

Department of Pathology, Kanagawa Prefectural College of Nursing and Medical Technology, Yokohama, Japan.

出版信息

Mutat Res. 1995 Jan;326(1):99-107. doi: 10.1016/0027-5107(95)00153-a.

Abstract

Further details of the mechanism of the enhancing effects of L-histidine (L-His) on the clastogenic activities of hydrogen peroxide (H2O2) were investigated. The L-His-H2O2 adduct was prepared and its physicochemical properties and biological activities were compared with those of a mixture of L-His plus H2O2 and of H2O2 alone. When the stabilities of the three test samples against glucose were determined in terms of residual H2O2 content in solutions of various pH values over the course of 11 days, the adduct was found to be more stable than H2O2 alone and very similar in terms of stability to the mixture. The almost equivalent stability of the adduct and the mixture suggested formation of the adduct in the mixture even though the interaction between L-His and H2O2 in solution seems, from 13C-NMR analysis, to be rather weak. In cell-free DNA after lysis of cell membranes, the induction of single-strand breaks (SSB) by the adduct and by the mixture was less effective than by H2O2 alone. These results contrast with previous results obtained in intact cells (Oya et al., 1992) and demonstrate the indispensability of the cell membrane for the enhancing effects of L-His. In the presence of inhibitors of the active transport of L-His, namely, 10 different neutral amino acids, effective suppression of the clastogenic activity of the adduct and of the mixture was observed, whereas four acidic and basic amino acids had no effect. Thus, the participation of active transport in the enhancing effects of L-His was apparent. The formation of the adduct of L-His with H2O2 brings about the stabilization or reduces the reactivity of H2O2 and, as a result, the induction of SSB is prevented to some extent in cell-free DNA systems. By contrast, in a cellular system, the accumulation of the adduct in cells by active transport is potentiated by the enhancing effect of L-His, although the mediation of some factors that can generate hydroxyl radicals (*OH) from the adduct in cells must be postulated.

摘要

对L-组氨酸(L-His)增强过氧化氢(H₂O₂)致断裂活性的机制进行了更深入的研究。制备了L-His-H₂O₂加合物,并将其物理化学性质和生物活性与L-His加H₂O₂的混合物以及单独的H₂O₂进行了比较。当在11天的时间里,根据不同pH值溶液中残余H₂O₂含量来测定这三种测试样品对葡萄糖的稳定性时,发现加合物比单独的H₂O₂更稳定,并且在稳定性方面与混合物非常相似。加合物和混合物几乎相同的稳定性表明,即使从¹³C-NMR分析来看,溶液中L-His和H₂O₂之间的相互作用相当弱,但混合物中仍形成了加合物。在细胞膜裂解后的无细胞DNA中,加合物和混合物诱导单链断裂(SSB)的效果不如单独的H₂O₂有效。这些结果与之前在完整细胞中获得的结果(Oya等人,1992年)形成对比,并证明细胞膜对于L-His的增强作用是不可或缺的。在存在L-His主动转运抑制剂(即10种不同的中性氨基酸)的情况下,观察到加合物和混合物的致断裂活性受到有效抑制,而四种酸性和碱性氨基酸则没有影响。因此,主动转运参与了L-His的增强作用是显而易见的。L-His与H₂O₂形成加合物会使H₂O₂稳定或降低其反应性,结果在无细胞DNA系统中,SSB的诱导在一定程度上受到了抑制。相比之下,在细胞系统中,尽管必须假定存在一些能从细胞内的加合物产生羟基自由基(·OH)的因子进行介导,但L-His的增强作用会通过主动转运增强加合物在细胞内的积累。

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