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确定1型人类免疫缺陷病毒(HIV-1)蛋白酶活性水平,该活性是HIV-1颗粒成熟和感染性所必需的。

Defining the level of human immunodeficiency virus type 1 (HIV-1) protease activity required for HIV-1 particle maturation and infectivity.

作者信息

Rosé J R, Babé L M, Craik C S

机构信息

Department of Pharmacology, University of California, San Francisco 94143-0446, USA.

出版信息

J Virol. 1995 May;69(5):2751-8. doi: 10.1128/JVI.69.5.2751-2758.1995.

Abstract

The human immunodeficiency virus type 1 (HIV-1) protease is the enzyme required for processing of the Gag and Gag-Pol polyproteins to yield mature, infectious virions. Although the complete absence of proteolytic activity prevents maturation, the level of activity sufficient for maturation and subsequent infectivity has not been determined. Amino acid substitutions that reduce catalytic activity without affecting substrate recognition have been engineered into the active site of the HIV-1 protease. The catalytic efficiency (kcat) of the HIV-1 protease is decreased 4-fold when threonine 26 is replaced by serine (T26S) and approximately 50-fold when alanine 28 is replaced by serine (A28S). Genes containing these mutations were cloned into a proviral vector for analysis of their effects on virion maturation and infectivity. The results show that virions containing the T26S protease variant, in which only 25% of the protease is active, are very similar to wild-type virions, although slight reductions in infectivity are observed. Virions containing the A28S protease variant are not infectious, even though a limited amount of polyprotein processing does occur. There appears to be a linear correlation between the level of protease activity and particle infectivity. Our observations suggest that a threshold of protease activity exists between a 4-fold and 50-fold reduction, below which processing is insufficient to yield infectious particles. Our data also suggest that a reduction of protease activity by 50-fold or greater is sufficient to prevent the formation of infectious particles.

摘要

人类免疫缺陷病毒1型(HIV-1)蛋白酶是将Gag和Gag-Pol多聚蛋白加工成成熟的、具有感染性的病毒体所必需的酶。虽然完全没有蛋白水解活性会阻止病毒成熟,但对于成熟及后续感染性而言足够的活性水平尚未确定。已将在不影响底物识别的情况下降低催化活性的氨基酸替换引入HIV-1蛋白酶的活性位点。当苏氨酸26被丝氨酸取代(T26S)时,HIV-1蛋白酶的催化效率(kcat)降低4倍,而当丙氨酸28被丝氨酸取代(A28S)时,催化效率降低约50倍。将含有这些突变的基因克隆到前病毒载体中,以分析它们对病毒体成熟和感染性的影响。结果表明,含有T26S蛋白酶变体的病毒体,其中只有25%的蛋白酶具有活性,与野生型病毒体非常相似,尽管观察到感染性略有降低。含有A28S蛋白酶变体的病毒体没有感染性,即使确实发生了有限量的多聚蛋白加工。蛋白酶活性水平与颗粒感染性之间似乎存在线性相关性。我们的观察结果表明,在催化活性降低4倍至50倍之间存在一个蛋白酶活性阈值,低于该阈值,加工不足以产生有感染性的颗粒。我们的数据还表明,蛋白酶活性降低50倍或更多足以阻止有感染性颗粒的形成。

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Structure-based inhibitors of HIV-1 protease.基于结构的HIV-1蛋白酶抑制剂。
Annu Rev Biochem. 1993;62:543-85. doi: 10.1146/annurev.bi.62.070193.002551.

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