Probstmeier R, Montag D, Schachner M
Department of Neurobiology, Swiss Federal Institute of Technology, Zürich.
J Neurochem. 1995 Jun;64(6):2465-72. doi: 10.1046/j.1471-4159.1995.64062465.x.
In this study, we have investigated the ability of galectin-3, a beta-galactoside-binding animal lectin, to interact in vitro with different neural tissue-derived glycoproteins involved in cell-cell and cell-substrate adhesion. Galectin-3 interacted to varying degrees with the cell recognition molecules L1, the myelin-associated glycoprotein, and the neural cell adhesion molecule and the extracellular matrix molecules tenascin-C and tenascin-R but not with collagen type I. Binding of galectin-3 to the different glycoproteins tested was carbohydrate dependent and could be specifically inhibited by the addition of lactose and, to a lesser extent, galactose.
在本研究中,我们研究了半乳糖凝集素-3(一种β-半乳糖苷结合动物凝集素)在体外与参与细胞间和细胞与底物黏附的不同神经组织衍生糖蛋白相互作用的能力。半乳糖凝集素-3与细胞识别分子L1、髓鞘相关糖蛋白、神经细胞黏附分子以及细胞外基质分子肌腱蛋白-C和肌腱蛋白-R有不同程度的相互作用,但与I型胶原没有相互作用。半乳糖凝集素-3与所测试的不同糖蛋白的结合依赖于碳水化合物,并且可以通过添加乳糖以及在较小程度上添加半乳糖来特异性抑制。