Janota-Bassalik L, Zajac M, Pietraszek A, Piotrowska E
Acta Microbiol Pol. 1977;26(4):413-9.
Milk samples from infected udders contained more lactoperoxidase and more thiocyanate than before infection. Irritation of 10 quarters of 5 cows caused the increase in the bacteriostatic activity of milk. Bacteriostatic activity of milk from the udders infected with staphylococci dropped after several weeks of chronic mastitis.
来自受感染乳房的牛奶样本中所含的乳过氧化物酶和硫氰酸盐比感染前更多。对5头奶牛的10个乳房进行刺激,导致牛奶的抑菌活性增强。在慢性乳腺炎数周后,感染葡萄球菌的乳房所产牛奶的抑菌活性下降。