Li K, West T P
Olson Biochemistry Laboratories, Department of Chemistry and Biochemistry, South Dakota State University, Brookings, USA.
Lett Appl Microbiol. 1995 Nov;21(5):336-9. doi: 10.1111/j.1472-765x.1995.tb01074.x.
Two uracil auxotrophs of the phytopathogen Burkolderia cepacia ATCC 25416, which is known to be involved in food spoilage, were isolated by a combination of ethylmethane sulphonate and D-cycloserine counterselection. One mutant exhibited depressed orotate phosphoribosyltransferase activity while the other mutant lacked orotidine 5'-monophosphate decarboxylase activity. Pyrimidine limitation of either auxotroph elevated aspartate transcarbamoylase and dihydroorotase activities by at least 1:5-fold indicating that these pathway enzymes may be repressible by a uracil-related compound in B. cepacia. Overall, regulation of de novo pyrimidine synthesis in the uracil auxotrophs of B. cepacia ATCC 25416 was observed.
洋葱伯克霍尔德菌ATCC 25416是一种已知会导致食物变质的植物病原体,通过甲磺酸乙酯和D-环丝氨酸反选择相结合的方法,分离出了该菌的两个尿嘧啶营养缺陷型菌株。一个突变体的乳清酸磷酸核糖基转移酶活性降低,而另一个突变体缺乏乳清苷5'-单磷酸脱羧酶活性。任何一个营养缺陷型菌株的嘧啶限制都会使天冬氨酸转氨甲酰酶和二氢乳清酸酶的活性至少提高1.5倍,这表明这些途径的酶可能会被洋葱伯克霍尔德菌中与尿嘧啶相关的化合物所抑制。总体而言,观察到了洋葱伯克霍尔德菌ATCC 25416的尿嘧啶营养缺陷型菌株中从头嘧啶合成的调控。