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酿酒酵母的蛋白磷酸酶2B对于耐受锰是必需的,它通过阻止离子进入细胞来实现这一点。

Protein phosphatase 2B of Saccharomyces cerevisiae is required for tolerance to manganese, in blocking the entry of ions into the cells.

作者信息

Farcasanu I C, Hirata D, Tsuchiya E, Nishiyama F, Miyakawa T

机构信息

Department of Fermentation Technology, Hiroshima University, Japan.

出版信息

Eur J Biochem. 1995 Sep 15;232(3):712-7.

PMID:7588708
Abstract

The role of protein phosphatase 2B (PP2B/calcineurin) of Saccharomyces cerevisiae in the tolerance to divalent cations was investigated. PP2B-deficient mutants were found to be sensitive to MnCl2, but not to ZnCl2, CuCl2, NiCl2 and CoCl2. By measuring both manganese uptake and its efflux, it was found that the sensitivity of the mutant cells was due to an increase in manganese uptake and that the wild-type cells were able to prevent manganese entry into the cells, rather than export it in a more efficient manner. In the presence of the immunosuppressant FK506, the behavior of wild-type cells became similar to that of PP2B mutants. Out of various divalent cations tested, externally added magnesium ions were able to block manganese uptake in both wild-type and PP2B mutant strains.

摘要

研究了酿酒酵母中蛋白磷酸酶2B(PP2B/钙调神经磷酸酶)在二价阳离子耐受性中的作用。发现PP2B缺陷型突变体对氯化锰敏感,但对氯化锌、氯化铜、氯化镍和氯化钴不敏感。通过测量锰的摄取及其外流,发现突变细胞的敏感性是由于锰摄取增加,并且野生型细胞能够阻止锰进入细胞,而不是以更有效的方式将其输出。在免疫抑制剂FK506存在的情况下,野生型细胞的行为变得类似于PP2B突变体。在测试的各种二价阳离子中,外部添加的镁离子能够阻止野生型和PP2B突变体菌株中的锰摄取。

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