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一系列肿瘤细胞系中的高Km葡萄糖磷酸化(葡萄糖激酶)活性以及特异性酶抑制剂甘露庚酮糖对肿瘤生长速率的抑制作用。

High Km glucose-phosphorylating (glucokinase) activities in a range of tumor cell lines and inhibition of rates of tumor growth by the specific enzyme inhibitor mannoheptulose.

作者信息

Board M, Colquhoun A, Newsholme E A

机构信息

Department of Biochemistry, University of Oxford, United Kingdom.

出版信息

Cancer Res. 1995 Aug 1;55(15):3278-85.

PMID:7614462
Abstract

Differences in modes of control of glycolysis in tumor cells, compared with normal cells, have suggested that phosphofructokinase may not catalyse the rate-controlling step. Instead, hexokinase activity may assume a more important regulatory role. Hexokinase activities are consistently lower than those of phosphofructokinase in tumor cells, and the former enzyme may be saturated with its substrate (M. Board et al., Biochem. J. 265: 503-509, 1990). The present work has focused on the glucose-phosphorylation step in tumor cell glycolysis. A range of eight human tumor cell-lines, one human tumor tissue, and four rat tumor cell lines were found to have an additional glucose-phosphorylating activity, with properties similar to hepatic glucokinase. Maximal activities range from 1.1-20 nmol/min/mg cell protein, and the activity is consistently absent from any untransformed cell line or tissue tested, except rat liver tissue (18 nmol/min/mg cell protein). Tumor cell glucokinase activity has been characterized by its high Km for glucose (8-11.8 mM); inhibition by the specific glucokinase inhibitor, mannoheptulose (I50, 12.5 mM); and lack of inhibition by 10 mM glucose-6-phosphate. Mannoheptulose also causes inhibition of glucose uptake by tumor cells (25-75% at 30 mM mannoheptulose) and inhibition of rates of growth of cultured tumor cell lines (I50, 21.4 mM). Rates of growth of human tumors in experimental animals are dramatically reduced (by 65-79%) by a dose of 1.7 mg/g mannoheptulose daily for 5 days. The potential of the naturally occurring sugar, mannoheptulose (which is purified from avocados and is assumed to be of low toxicity), as a cancer treatment is discussed.

摘要

与正常细胞相比,肿瘤细胞中糖酵解控制模式的差异表明,磷酸果糖激酶可能不催化速率控制步骤。相反,己糖激酶活性可能承担更重要的调节作用。在肿瘤细胞中,己糖激酶活性始终低于磷酸果糖激酶,并且前一种酶可能已被其底物饱和(M. 博德等人,《生物化学杂志》265: 503 - 509, 1990)。目前的工作聚焦于肿瘤细胞糖酵解中的葡萄糖磷酸化步骤。研究发现,一系列8种人类肿瘤细胞系、1种人类肿瘤组织以及4种大鼠肿瘤细胞系具有额外的葡萄糖磷酸化活性,其特性类似于肝葡萄糖激酶。最大活性范围为1.1 - 20纳摩尔/分钟/毫克细胞蛋白,并且在任何测试的未转化细胞系或组织中均未检测到该活性,除了大鼠肝脏组织(18纳摩尔/分钟/毫克细胞蛋白)。肿瘤细胞葡萄糖激酶活性的特征在于其对葡萄糖的高Km值(8 - 11.8毫摩尔);被特异性葡萄糖激酶抑制剂甘露庚酮糖抑制(半数抑制浓度,12.5毫摩尔);以及不受10毫摩尔葡萄糖 - 6 - 磷酸抑制。甘露庚酮糖还会抑制肿瘤细胞对葡萄糖的摄取(在30毫摩尔甘露庚酮糖时抑制25 - 75%)以及抑制培养的肿瘤细胞系的生长速率(半数抑制浓度,21.4毫摩尔)。每天给予1.7毫克/克甘露庚酮糖,持续5天,可使实验动物体内人类肿瘤的生长速率显著降低(降低65 - 79%)。本文讨论了天然存在的糖甘露庚酮糖(从鳄梨中纯化得到,假定毒性较低)作为癌症治疗药物的潜力。

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