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肝脏冷缺血-再灌注损伤。肝脏供体营养状况在大鼠中的作用。

Cold ischemia-reperfusion injury of the liver. Role of the liver donor nutritional status in rats.

作者信息

Imamura H, Dagenais M, Giroux L, Brault A, Huet P M

机构信息

André-Viallet Clinical Research Center, Department of Medicine, Hôpital Saint-Luc, Montréal, Quebec, Canada.

出版信息

Transplantation. 1995 Jul 15;60(1):14-9. doi: 10.1097/00007890-199507150-00003.

Abstract

To verify the role of donor nutritional status on the quality of liver preservation after cold storage, we assessed hepatocyte and liver endothelial cell viabilities and functions in an isolated perfused rat liver model. Livers from fed and fasted Wistar rats were isolated and perfused either immediately after liver harvesting or after a 24-hr cold (4 degrees C) preservation in University of Wisconsin solution. Hyaluronic acid (150 ng/ml) and taurocholate (11.5 micrograms/ml) were infused into the reservoir, and their eliminations were assessed to evaluate liver endothelial cell function and hepatocyte function, respectively. Liver viability was estimated by intrahepatic resistance, oxygen consumption, bile secretion, and lactate dehydrogenase release. In addition, cell viabilities were evaluated by trypan blue staining. In fed-rat livers, glycogen content did not differ before or after the cold preservation, although a reduction was observed during the subsequent perfusion period. Liver glycogen content in fed rats was markedly higher than in the fasted rats at each time point studied. In fasted and fed rats, liver viability parameters and hepatocyte function were moderately altered, whereas liver endothelial cell function was markedly impaired after cold preservation. However, feeding had no influence on either hepatocyte or liver endothelial cell functions which were similarly altered in both nutritional conditions. The present data show that the nutritional status of liver donors does not play an important role in the preservation of liver endothelial cells after cold ischemia-reperfusion and, thus, should not affect the overall resistance of livers to hypothermic-ischemic injury.

摘要

为了验证供体营养状况对冷保存后肝脏保存质量的作用,我们在离体灌注大鼠肝脏模型中评估了肝细胞和肝内皮细胞的活力及功能。从喂食和禁食的Wistar大鼠中分离肝脏,在肝脏摘取后立即灌注,或在威斯康星大学溶液中4℃冷保存24小时后灌注。将透明质酸(150 ng/ml)和牛磺胆酸盐(11.5μg/ml)注入储液器,分别评估它们的清除情况以评价肝内皮细胞功能和肝细胞功能。通过肝内阻力、耗氧量、胆汁分泌和乳酸脱氢酶释放来估计肝脏活力。此外,通过台盼蓝染色评估细胞活力。在喂食大鼠的肝脏中,冷保存前后糖原含量没有差异,尽管在随后的灌注期观察到糖原含量有所降低。在研究的每个时间点,喂食大鼠的肝脏糖原含量均明显高于禁食大鼠。在禁食和喂食大鼠中,冷保存后肝脏活力参数和肝细胞功能有中度改变,而肝内皮细胞功能明显受损。然而,喂食对肝细胞或肝内皮细胞功能均无影响,在两种营养状况下它们的改变相似。目前的数据表明,肝脏供体的营养状况在冷缺血-再灌注后肝内皮细胞的保存中不起重要作用,因此,不应影响肝脏对低温缺血损伤的总体抵抗力。

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