Sinclair J F, Ziegler M M, Baldwin T O
Center for Macromolecular Design, Texas A&M University, College Station 77843-2128, USA.
Nat Struct Biol. 1994 May;1(5):320-6. doi: 10.1038/nsb0594-320.
The prevailing view in the field of protein folding holds that the native state is the most stable structure possible. A corollary of this thermodynamic hypothesis is that the native state is in equilibrium with all other conformations of the protein. We have found an example of a protein that may exist in two different states, both of which may be regarded as 'native', but which cannot equilibrate on a timescale that is biologically meaningful. We propose that the active conformation of this protein is at only one of several energy minima, and that during the process of refolding in vitro--and, we assume, folding in vivo--the choice of which state the polypeptide finally attains is determined by kinetic partitioning between folding pathways.
蛋白质折叠领域的主流观点认为,天然状态是可能的最稳定结构。这一热力学假说的一个必然结果是,天然状态与蛋白质的所有其他构象处于平衡状态。我们发现了一个蛋白质的例子,它可能以两种不同的状态存在,这两种状态都可被视为“天然的”,但在生物学上有意义的时间尺度上无法达到平衡。我们提出,这种蛋白质的活性构象仅处于几个能量最小值之一,并且在体外重折叠过程中——我们假定在体内折叠过程中也是如此——多肽最终达到哪种状态是由折叠途径之间的动力学分配决定的。