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结直肠癌:膳食脂肪与热量限制的作用

Colorectal cancer: the role of dietary fat and caloric restriction.

作者信息

Kritchevsky D

机构信息

Wistar Institute, Philadelphia, PA 19104-4268.

出版信息

Mutat Res. 1993 Nov;290(1):63-70. doi: 10.1016/0027-5107(93)90033-c.

Abstract

Studies of the relationship between dietary fat intake and colon-cancer risk are generally inconsistent. Animal studies show that caloric (energy) restriction will inhibit the growth of spontaneous or experimentally induced tumors. Exercise reduces the incidence of chemically induced tumors in rats and vigorous occupational activity has been shown to reduce colon-cancer risk in men. Reduced energy intake and/or increased energy output may provide a simple means for lowering cancer risk in man.

摘要

关于膳食脂肪摄入量与结肠癌风险之间关系的研究结果通常并不一致。动物研究表明,热量(能量)限制会抑制自发或实验诱导肿瘤的生长。运动可降低大鼠化学诱导肿瘤的发生率,并且已表明积极的职业活动可降低男性患结肠癌的风险。减少能量摄入和/或增加能量输出可能是降低人类癌症风险的一种简单方法。

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