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乌干达西南部营养状况的决定因素

Determinants of nutritional status in south-west Uganda.

作者信息

Vella V, Tomkins A, Nviku J, Marshall T

机构信息

Centre for International Child Health, Institute of Child Health, London, UK.

出版信息

J Trop Pediatr. 1995 Apr;41(2):89-98. doi: 10.1093/tropej/41.2.89.

Abstract

In a cross-sectional survey carried out of 4320 children 0-59 months old in South-west Uganda various socio-economic and environmental factors were related to poor nutritional status. Diarrhoea was strongly associated with all the anthropometric parameters examined, suggesting a bidirectional influence of diarrhoea on malnutrition and of malnutrition on diarrhoea. The other most important variables independently associated with one or more anthropometric parameters were: distance from a health unit, living in a household not able to hire labour, and whose members worked on other people's land, religion, parental education, crowding conditions, sanitation, acreage, ownership of cow, father's occupation, birth order, ethnicity, and prolonged breastfeeding. This data indicates that a range of specific interventions are likely to be necessary for the improvement of nutrition in this community.

摘要

在对乌干达西南部4320名0至59个月大儿童进行的一项横断面调查中,各种社会经济和环境因素与营养不良状况不佳有关。腹泻与所检查的所有人体测量参数都密切相关,这表明腹泻对营养不良以及营养不良对腹泻存在双向影响。与一个或多个人体测量参数独立相关的其他最重要变量包括:与卫生机构的距离、生活在无法雇佣劳动力且家庭成员在他人土地上劳作的家庭、宗教、父母教育程度、拥挤状况、卫生设施、耕地面积、拥有奶牛情况、父亲职业、出生顺序、种族以及延长母乳喂养时间。这些数据表明,为改善该社区的营养状况,可能需要一系列具体干预措施。

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