Fragneto G, Thomas R K, Rennie A R, Penfold J
Physical Chemistry Laboratory, Oxford University, United Kingdom.
Science. 1995 Feb 3;267(5198):657-60. doi: 10.1126/science.7839141.
Specular neutron reflection has been used to determine the structure and composition of bovine beta-casein adsorbed on a solid surface from an aqueous phosphate-buffered solution at pH 7. The protein was adsorbed on a hydrophobic monolayer self-assembled from deuterated octadecyltrichlorosilane solution on a silicon (111) surface. A two-layer structure formed consisting of one dense layer of thickness 23 +/- 1 angstroms and a surface coverage of 1.9 milligrams per square meter adjacent to the surface and an external layer protruding into the solution of thickness 35 +/- 1 angstroms and 12 percent protein volume fraction. The structure of the (beta-casein) layer is explained in terms of the charge distribution in the protein.
镜面中子反射已被用于确定在pH值为7的磷酸盐缓冲水溶液中吸附在固体表面的牛β-酪蛋白的结构和组成。该蛋白质吸附在由氘代十八烷基三氯硅烷溶液在硅(111)表面自组装形成的疏水单分子层上。形成了一种双层结构,由一层厚度为23±1埃、表面覆盖率为每平方米1.9毫克的致密层相邻于表面,以及一层厚度为35±1埃、蛋白质体积分数为12%且伸入溶液中的外层组成。(β-酪蛋白)层的结构根据蛋白质中的电荷分布进行了解释。