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酿酒酵母寡糖基转移酶复合体的α亚基对酵母的营养生长至关重要,且与哺乳动物核糖体结合糖蛋白I同源。

The alpha subunit of the Saccharomyces cerevisiae oligosaccharyltransferase complex is essential for vegetative growth of yeast and is homologous to mammalian ribophorin I.

作者信息

Silberstein S, Collins P G, Kelleher D J, Rapiejko P J, Gilmore R

机构信息

Department of Biochemistry and Molecular Biology, University of Massachusetts Medical School, Worcester 01655-0103.

出版信息

J Cell Biol. 1995 Feb;128(4):525-36. doi: 10.1083/jcb.128.4.525.

Abstract

Oligosaccharyltransferase mediates the transfer of a preassembled high mannose oligosaccharide from a lipid-linked oligosaccharide donor to consensus glycosylation acceptor sites in newly synthesized proteins in the lumen of the rough endoplasmic reticulum. The Saccharomyces cerevisiae oligosaccharyltransferase is an oligomeric complex composed of six nonidentical subunits (alpha-zeta), two of which are glycoproteins (alpha and beta). The beta and delta subunits of the oligosaccharyltransferase are encoded by the WBP1 and SWP1 genes. Here we describe the functional characterization of the OST1 gene that encodes the alpha subunit of the oligosaccharyltransferase. Protein sequence analysis revealed a significant sequence identity between the Saccharomyces cerevisiae Ost1 protein and ribophorin I, a previously identified subunit of the mammalian oligosaccharyltransferase. A disruption of the OST1 locus was not tolerated in haploid yeast showing that expression of the Ost1 protein is essential for vegetative growth of yeast. An analysis of a series of conditional ost1 mutants demonstrated that defects in the Ost1 protein cause pleiotropic underglycosylation of soluble and membrane-bound glycoproteins at both the permissive and restrictive growth temperatures. Microsomal membranes isolated from ost1 mutant yeast showed marked reductions in the in vitro transfer of high mannose oligosaccharide from exogenous lipid-linked oligosaccharide to a glycosylation site acceptor tripeptide. Microsomal membranes isolated from the ost1 mutants contained elevated amounts of the Kar2 stress-response protein.

摘要

寡糖基转移酶介导了一个预先组装好的高甘露糖寡糖从脂质连接的寡糖供体转移至糙面内质网腔中新合成蛋白质的共有糖基化受体位点。酿酒酵母寡糖基转移酶是一个由六个不同亚基(α-ζ)组成的寡聚复合体,其中两个是糖蛋白(α和β)。寡糖基转移酶的β和δ亚基由WBP1和SWP1基因编码。在此,我们描述了编码寡糖基转移酶α亚基的OST1基因的功能特性。蛋白质序列分析显示,酿酒酵母Ost1蛋白与核糖体结合蛋白I(一种先前鉴定出的哺乳动物寡糖基转移酶亚基)之间存在显著的序列同一性。单倍体酵母无法耐受OST1基因座的破坏,这表明Ost1蛋白的表达对于酵母的营养生长至关重要。对一系列条件性ost1突变体的分析表明,在允许生长温度和限制生长温度下,Ost1蛋白的缺陷都会导致可溶性和膜结合糖蛋白出现多效性低糖基化。从ost1突变体酵母中分离出的微粒体膜显示,从外源脂质连接的寡糖到糖基化位点受体三肽的高甘露糖寡糖的体外转移显著减少。从ost1突变体中分离出的微粒体膜中Kar2应激反应蛋白的含量升高。

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The N-oligosaccharyltransferase complex from yeast.来自酵母的N-寡糖基转移酶复合物。
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The N-oligosaccharyltransferase complex from yeast.来自酵母的N-寡糖基转移酶复合物。
FEBS Lett. 1994 May 9;344(1):83-6. doi: 10.1016/0014-5793(94)00356-4.

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