Saier M H, Roseman S
J Biol Chem. 1976 Nov 10;251(21):6606-15.
The bacterial phosphoenolpyruvate:sugar phosphotransferase system (PTS) can repress the synthesis of certain catabolic enzyme systems in Salmonelly typhimurium and Escherichia coli. The present studies are concerned with an explanation of PTS-mediated repression by studying induction of the catabolic systems required for utilization of the non-PTS sugars glycerol, maltose, melibiose, and lactose. Repression of synthesis of these enzyme systems by various concentrations of PTS sugars was studied in wild type cells, in pts mutants, and in pts crr double mutants described in the accompanying reports (Saier, M. H., Jr., Simoni, R. D., and Roseman, S (1976) J. Biol. Chem. 251, 6584-6597: Saier, M. H., Jr., and Roseman, S. (1976) J. Biol. Chem., 6598-6605). The extent of repression was found to correlate with the degree of inhibition of uptake of the inducing non-PTS sugars. In both uninduced cells and cells fully induced for the respective transport system listed above, PTS sugars inhibited these transport systems. With both induced and uninduced cell types pts mutants were much more sensitive than wild type cells, while pts crr double mutants were completely resistant to the effects of the PTS sugars. Kinetic studies with the fully induced cells indicated that inhibition of transport by PTS sugars was reversible, that it affected the Vmax rather than the Km of entry, and that PTS sugars did not inhibit the efflux of the non-PTS sugars. These and other results indicate that inhibition did not result from competition between the PTS and non-PTS sugars for the transport systems, nor to competition for metabolic energy. Inhibition appears to require interaction of the PTS sugar with its membrane-bound Enzyme II complex, but whether concomitant uptake and phosphorylation of trace quantities of the PTS sugars is also required remains to be determined.
糖磷酸转移酶系统(PTS)可抑制鼠伤寒沙门氏菌和大肠杆菌中某些分解代谢酶系统的合成。本研究旨在通过研究利用非PTS糖类(甘油、麦芽糖、蜜二糖和乳糖)所需的分解代谢系统的诱导情况,来解释PTS介导的阻遏作用。在野生型细胞、pts突变体以及随附报告中描述的pts crr双突变体中,研究了不同浓度的PTS糖类对这些酶系统合成的阻遏作用(Saier, M. H., Jr., Simoni, R. D., and Roseman, S (1976) J. Biol. Chem. 251, 6584 - 6597: Saier, M. H., Jr., and Roseman, S. (1976) J. Biol. Chem., 6598 - 6605)。发现阻遏程度与诱导性非PTS糖类摄取的抑制程度相关。在未诱导的细胞以及针对上述各自转运系统完全诱导的细胞中,PTS糖类均抑制这些转运系统。对于诱导型和未诱导型细胞类型,pts突变体比野生型细胞敏感得多,而pts crr双突变体对PTS糖类的作用完全具有抗性。对完全诱导细胞的动力学研究表明,PTS糖类对转运的抑制是可逆的,它影响进入的Vmax而非Km,并且PTS糖类不抑制非PTS糖类的流出。这些以及其他结果表明,抑制并非源于PTS糖类与非PTS糖类对转运系统的竞争,也不是对代谢能量的竞争。抑制似乎需要PTS糖类与其膜结合的酶II复合物相互作用,但是否还需要伴随摄取和磷酸化微量的PTS糖类仍有待确定。