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分子内伴侣与蛋白质折叠

Intramolecular chaperones and protein folding.

作者信息

Shinde U, Inouye M

机构信息

Department of Biochemistry, Robert Wood Johnson Medical School, University of Medicine and Dentistry of New Jersey, Piscataway 08854.

出版信息

Trends Biochem Sci. 1993 Nov;18(11):442-6. doi: 10.1016/0968-0004(93)90146-e.

Abstract

Many proteins from both prokaryotic and eukaryotic sources are produced with amino-terminal propeptides. These propeptides, which are usually located between the signal peptide and the mature protein, are essential for the proper function of that protein. Recent research has indicated that these polypeptides are indispensible for proper folding of the proteins they are attached to. As propeptides perform a function similar to that of a large family of heat shock proteins, they had been broadly classified as molecular chaperones. However, significant differences exist between these two classes of proteins and to distinguish them from one another, propeptides have been termed intramolecular chaperones. Recent results have suggested that such intramolecular chaperones may be found in a large number of proteins.

摘要

许多来自原核生物和真核生物的蛋白质都是带着氨基末端前肽产生的。这些前肽通常位于信号肽和成熟蛋白之间,对该蛋白质的正常功能至关重要。最近的研究表明,这些多肽对于它们所附着的蛋白质的正确折叠是不可或缺的。由于前肽发挥的功能类似于一大类热休克蛋白,它们曾被广泛归类为分子伴侣。然而,这两类蛋白质之间存在显著差异,为了将它们彼此区分开来,前肽被称为分子内伴侣。最近的结果表明,这类分子内伴侣可能存在于大量蛋白质中。

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