Renshaw H W, Eckblad W P, Thacker D L, Frank F W
Am J Vet Res. 1976 Nov;37(11):1267-74.
The bactericidal capacity of serum and peripheral blood leukocytes from newborn dairy calves (before receiving colostrum) and their dams for a strain of Escherichia coli and Staphylococcus aureus has been investigated. Comparative studies were conducted, using either unheated (freshly collected) and heated serums alone or in combination with cells from adult and newborn animals. Neither serum from newborn calves was able to kill either microorganism. Both microorganisms were sensitive to bactericidal activity of antibody and complement in unheated serum from adult cattle. On heating, serum from adult cattle lost bactericidal properties of the antibody-complement system. A cellular deficiency in phagocyte function in cells of newborn dairy calves was not evident, since they were as able to kill E coli and S aureus as cells from adult cattle, when incubated in the presence of the same opsonic source. Bactericidial activity was not evident when cells from newborn calves were incubated with heated autologous calf serum and S aureus or E coli. Unheated, autologous calf serum combined with cells from newborn calves exerted bactericidal capacity against S aureus but not E coli. The bactericidal capacity against S aureus of cells from newborn calves incubated with unheated serum from newborn calves did not differ from heated serum from adult cattle. However, there was a difference with E coli. The reasons for this phenomenon have not been determined, but may relate to natural, specific immunity of the neonate. Immunoglobulin and antibody concentrations in serums from calves and dams were determined. Most of the dams had bacterial agglutination titers to both microorganisms; the calves had either undetectable or low levels of antibody.
对新生奶牛犊(未摄入初乳前)及其母畜的血清和外周血白细胞对一株大肠杆菌和金黄色葡萄球菌的杀菌能力进行了研究。采用单独使用未加热(新鲜采集)和加热血清,或与成年和新生动物的细胞联合使用的方式进行了比较研究。新生犊牛的血清均无法杀死任何一种微生物。两种微生物均对成年牛未加热血清中的抗体和补体的杀菌活性敏感。加热后,成年牛血清失去了抗体 - 补体系统的杀菌特性。新生奶牛犊细胞中吞噬细胞功能的细胞缺陷并不明显,因为在相同调理源存在的情况下进行孵育时,它们与成年牛的细胞一样能够杀死大肠杆菌和金黄色葡萄球菌。当新生犊牛的细胞与加热的自体犊牛血清以及金黄色葡萄球菌或大肠杆菌一起孵育时,杀菌活性不明显。未加热的自体犊牛血清与新生犊牛的细胞联合使用对金黄色葡萄球菌具有杀菌能力,但对大肠杆菌则没有。与成年牛加热血清相比,用新生犊牛未加热血清孵育的新生犊牛细胞对金黄色葡萄球菌的杀菌能力没有差异。然而,对大肠杆菌则存在差异。这种现象的原因尚未确定,但可能与新生儿的天然特异性免疫有关。测定了犊牛和母畜血清中的免疫球蛋白和抗体浓度。大多数母畜对两种微生物都有细菌凝集效价;犊牛的抗体水平要么检测不到,要么很低。