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黄色黏球菌胞外基质原纤维的整合蛋白。

Integral proteins of the extracellular matrix fibrils of Myxococcus xanthus.

作者信息

Behmlander R M, Dworkin M

机构信息

Department of Microbiology, University of Minnesota, Minneapolis 55455-0312.

出版信息

J Bacteriol. 1994 Oct;176(20):6304-11. doi: 10.1128/jb.176.20.6304-6311.1994.

Abstract

The extracellular matrix fibrils of Myxococcus xanthus are mediators of cell-cell cohesion and as such are required for the maintenance of the social lifestyle characteristic of these prokaryotes. The fibrils have also been implicated as factors involved in contact-mediated cell interactions and in signal exchange. The fibrils are extracellular carbohydrate structures with associated proteins. All of the major proteins associated with the fibrils react with monoclonal antibody 2105 and can be removed from the fibrils only by boiling with sodium dodecyl sulfate (SDS) and beta-mercaptoethanol. For consistency with their integral association with the fibrils, we have designated this class of proteins as integral fibrillar proteins class 1 (IFP-1). IFP-1 comprises five major proteins whose molecular sizes range from 66 to 14 kDa. All of the proteins in IFP-1 have been purified from isolated fibrils by electroelution after size separation on SDS-PAGE gels. Analysis of the purified proteins suggested that the forms with different molecular sizes result from the aggregation of a single small-molecular-size subunit. Fingerprint analysis and amino acid composition profiles confirmed the identity among the different members of IFP-1. The sequence of the 31 amino-terminal amino acids of the 31-kDa form of IFP-1 (IFP-1:31) was determined. There was no significant homology to other known protein sequences. During development there is a dramatic shift in the banding pattern of IFP-1 proteins without any apparent overall loss of total protein.

摘要

黄色粘球菌的细胞外基质纤维是细胞间黏附的介质,因此是维持这些原核生物典型社会生活方式所必需的。这些纤维也被认为是参与接触介导的细胞相互作用和信号交换的因素。纤维是具有相关蛋白质的细胞外碳水化合物结构。所有与纤维相关的主要蛋白质都能与单克隆抗体2105发生反应,并且只有通过与十二烷基硫酸钠(SDS)和β-巯基乙醇一起煮沸才能从纤维中去除。为了与它们与纤维的紧密结合保持一致,我们将这类蛋白质命名为整合纤维蛋白1类(IFP-1)。IFP-1由五种主要蛋白质组成,其分子大小范围为66至14 kDa。IFP-1中的所有蛋白质都已在SDS-PAGE凝胶上进行大小分离后,通过电洗脱从分离的纤维中纯化出来。对纯化蛋白质的分析表明,不同分子大小的形式是由单个小分子大小亚基的聚集产生的。指纹分析和氨基酸组成谱证实了IFP-1不同成员之间的同一性。确定了IFP-1的31 kDa形式(IFP-1:31)的31个氨基末端氨基酸的序列。与其他已知蛋白质序列没有明显的同源性。在发育过程中,IFP-1蛋白质的条带模式发生了显著变化,而总蛋白没有明显的总体损失。

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