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葡萄糖-脂肪酸相互作用与葡萄糖代谢的调节

Glucose fatty acid interactions and the regulation of glucose disposal.

作者信息

Randle P J, Priestman D A, Mistry S C, Halsall A

机构信息

Nuffield Department of Clinical Biochemistry, John Radcliffe Hospital, Oxford, England.

出版信息

J Cell Biochem. 1994;55 Suppl:1-11. doi: 10.1002/jcb.240550002.

Abstract

Glucose is essential for the energy metabolism of some cells and conservation of glucose is obligatory for survival during starvation. The principal site of this glucose conservation is the mitochondrial pyruvate dehydrogenase (PDH) complex, which is regulated by reversible phosphorylation (phosphorylation is inactivating). In cells in which glucose oxidation is switched off during starvation, fatty acids are used as fuel, and acetyl CoA and NADH formed by beta-oxidation promote phosphorylation of PDH complex by activation of PDH kinase. A longer-term mechanism further increases PDH kinase activity in response to cAMP and products of beta-oxidation of fatty acids. Coordinated inhibition of glycolytic flux mediated by effects of citrate on PFK1 and PFK2 in muscles and liver results in an associated inhibition of glucose uptake. Similar mechanisms lead to impaired glucose oxidation in diabetes.

摘要

葡萄糖对于某些细胞的能量代谢至关重要,在饥饿期间保存葡萄糖是生存所必需的。这种葡萄糖保存的主要部位是线粒体丙酮酸脱氢酶(PDH)复合体,它通过可逆磷酸化进行调节(磷酸化会使其失活)。在饥饿期间葡萄糖氧化被关闭的细胞中,脂肪酸被用作燃料,β氧化形成的乙酰辅酶A和NADH通过激活PDH激酶促进PDH复合体的磷酸化。一种长期机制会响应cAMP和脂肪酸β氧化产物进一步增加PDH激酶活性。柠檬酸对肌肉和肝脏中PFK1和PFK2的作用介导的糖酵解通量的协同抑制导致葡萄糖摄取的相关抑制。类似的机制导致糖尿病患者葡萄糖氧化受损。

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