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Dietary assessment resource manual.

作者信息

Thompson F E, Byers T

机构信息

National Cancer Institute, Division of Cancer Prevention and Control, Bethesda, MD 20892-7344.

出版信息

J Nutr. 1994 Nov;124(11 Suppl):2245S-2317S. doi: 10.1093/jn/124.suppl_11.2245s.

DOI:10.1093/jn/124.suppl_11.2245s
PMID:7965210
Abstract
摘要

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