[Nutritional and antioxidant status of different contingents of the Ukrainian population exposed to radiation due to the Chernobyl AES accident].

The nutrition, particularly provision of antisclerotic and antioxidant nutrients, has been studied for population of radiation-controlled territories, personnel of nuclear power stations, radiation-exposed inpatients. Nutritional deficiency was stated in relation to vitamins A, C, E B-carotine, sulfur-containing amino acids. Imbalance was found in fat and carbohydrate rations. It is thought valid to conduct relevant corrective changes in nutrition of the studied groups of population.